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Model Feed Capacity (L/hr) Motor (Kw) CA 41-D 5,000 CA 71-D 10,000 15 CA 141-D 15,000 22 CA 171-D 20,000 30 CA 201-D 25,000 37 CA 301-D 35,000 45 Feed pressure: 1 bar Discharge pressure of clarified milk/whey: up to 5 bar Discharge pressure of bacteria concentrate: 2-2.5 bar Operating water consumpt

Model G-Force (g) Feeding Capacity (L/hr) Main Motor (kW) Secondary Motor (kW) F2000 >3,500 1,000 - 1,500 11-15 4-7.5 F3000 >3,500 2,000 - 3,000 22-37 5.5-11 F4000 >3,500 4,000 - 6,000 30-45 7.5-22 F5000 >3,500 8,000 - 10,000 45-90 15-30 F6000 >3,500 12,000 - 15,000 75-110 15-30 Two levels of finish

CIP is a critical part of a hygienic process. The CIP Kitchen ensures the process equipment remains clean, and ensures there's no carryover or