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Tramontina - 6PC Single Prong Skewer Set The barbecue may get rusty due to lack of use. The spits will not. With this in mind, the Churrasco Line features spits with stainless steel. Easy to clean; heat and wear-resistant. And the most important thing: it is always ready to roast.

Tramontina - 6PC Single Prong Skewer Set The barbecue may get rusty due to lack of use. The spits will not. With this in mind, the Churrasco Line features spits with stainless steel. Easy to clean; heat and wear-resistant. And the most important thing: it is always ready to roast.

The barbecue may get rusty due to lack of use. The spits will not. With this in mind, the Churrasco Line features spits with stainless steel blades and wooden handles. Easy to clean; heat and wear-resistant. And the most important thing: it is always ready to roast.

Doors and drawers are constructed of food-grade 304 stainless steel. Featuring soft-closing mechanism for smooth and steady transitioning while opening and closing your drawer. Dimensions: 420w x 545h x 520d approx.

The barbecue may get rusty due to lack of use. The spits will not. With this in mind, the Churrasco Line features spits with stainless steel blades and wooden handles. Easy to clean; heat and wear-resistant. And the most important thing: it is always ready to roast.

Build your outdoor kitchen one step at a time with the Big Green Egg Modular Nest System Start with an EGG Frame, then add to your custom EGG setup with Expansion Frames and a variety of beautiful and functional inserts. The inserts are standardized; all inserts fit all frame openings. You wont beli

Easy to Use The meat thermometer digital. rotate or fold the built-in probe to turn on or turn off. It will automatically turn off after 5 minutes if no buttons are pressed, to save battry life. Built-in magnet and hang hole offers multiple storage options.Also with rotating screen suitable for both

OVEN SAFE HIGH HEAT RESISTANCE PROBE: Specially designed external wire probe to measure the internal temperature of the meat while put into the oven / grill / smoker, 42 long wire that you can track the meat thermometer from the machine outside, while the original probe can only measure the food aft

Traditional salt, cracked black pepper and garlic - No Sugar Introducing SuckleBusters Campfire Steak Seasoning the ultimate companion for turning your ordinary steak into a culinary masterpiece, reminiscent of nights by the fire. Crafted with passion and precision, this seasoning blend brings the m

With a mild heat level and flavors of maple, hickory, and chili pepper, this championship rub is sweet with the perfect blend of savory ingredients like garlic, onion, and bell peppers. This rub adds bold color and flavor to any cut of pork, especially pork butt and ribs. Also great on chicken, beef

Competition tested and backyard proven, this all new black rub builds bark and adds bold flavor to everything you cook. Fly the flag and light the fire Net Wt. 14 oz 5 lb Ingredients: Salt, dehydrated garlic and onion, spices, jalapeno powder, monosodium glutamate, activated charcoal (derived from c

This rub creates the perfect garlicky-peppery crust on any cut of steak. Coat your favorite cut of steak with olive or preferred cooking oil. Then apply a heavy, even coat of Jack Daniels Steak Seasoning to entire surface. Let stand at room temperature for 30 minutes, allowing the granules to dissol

A generous dusting of this rub adds sweet, mild heat to your grilled chicken. Apply to any cut of poultry until the entire surface is covered for the best flavor. After coating, immediately place onto a prepared grill or smoker.

With a zesty blend of brown sugar, chili and spices, this is a classic rub for grilled or smoked pork. Apply to any pork product before grilling or smoking. For ribs, completely cover the entire surface of the meat evenly and refrigerate for at least 30 minutes. Then, apply another coat before placi

Richard Fergola Apple Cherry Rub formerly known as, Fergolicious BBQ American Pie LUV is the Apple and Cherry Blend and that honors the flavors of the good ole USA Richard Fergola's apple cherry spice blend is delicious on beef, pork, chicken, turkey, veggies, ice cream or seafood. Richard Fergola o

Three Little Pigs Spicy Honey and Maple Seasoning is a unique mix of honey and spicy Jalapeno peppers and a touch of natural maple flavor that offers a fantastic flavor boost for all grilling, smoking, or roasting. E ach bite is a delightful surprise. Watch as the rub forms a caramelized crust on yo

Crisp, sweet apples and a subtle hit of habanero light up our signature spice blends. Perfect glazed on chicken or pork.

Robust start, smooth finish. Our hickory infusion delivers smoke-pit authenticity.

Rich, sweet, and full-bodied with spoon-coating thickness.

Our tried-and-true classic celebrates the well-balanced blend of sweet, spice, and savory. Our sauce ingredients contain no glutens, or allergens.