Salash Delicatessen 2 views ♡

Infused with Batch10 Honey BourbonIndulge in the smoky sweetness of our cold-smoked bacon, glazed with Batch10’s award-winning New Zealand Honey Bourbon.Crafted from fresh New Zealand pork, this bacon is 100% natural—free from artificial preservatives and artificial flavours. Hand-cured, cold-sm...

Award-Winning 100% Natural Cold Smoked Deda's Picante Bacon Tradition, Flavour, and Fire – In Each & Every RasherExperience the bold, smoky taste of our award-winning Deda’s Picante Bacon — a handcrafted celebration of tradition, spice, and natural excellence. Cold smoked the old-fashioned way...

Kulen Salami Serbian: Kulen is supremely hot in flavor, intensely rich and deeply concentrated lean pork salami – our premium crafted classic with sensational taste. Kulen delivers an unmistakable, aged flavor and a distinct aroma.It is stuffed and pressed into a natural pork intestine casing, hand-tied, cold-smoked and expertly matured for more than a year.

For those grand celebrations that need an abundance of flavours.· 4 x Award winning Extra Aged Salamis (Winte Salami – Mild 210g, Tea Salami – Mild 210g, Bachka Salami – Medium 210g, Kulen Salami – Hot 210g)· 2 x Jamon Serrano (pre sliced 90g)· 2 x Loin Prosciutto (pre sliced 80g)· 2 x S...

A nod to family and friends coming together over good food.· 3 x Award wining Extra Aged Salamis (Tea Salami – Mild 210g, Bachka Salami – Medium 210g, Kulen Salami – Hot 210g)· 2 x Jamon Serrano (pre sliced 90g)· Loin Prosciutto (pre sliced 80g)· Cold smoked Coppa (pre sliced 80g)· Salash...

Represents the legacy and artisanal tradition behind Salash. · 3 x Award winning Extra Aged Salamis (Tea Salami – Mild 210g, Bachka Salami – Medium 210g, Kulen Salami – Hot 210g)· Loin Prosciutto (pre sliced 80g)· Jamon Serrano (pre sliced 90g)· Cold smoked Coppa (pre sliced 80g)· Salash Biersticks - Mild (pack of 7 total of 210g)Free Shipping New Zealand wide !

Cold Smoked Fresh Chorizo - Bachka as a pair (approx. 380-400g)Is remarkably rich and lavishly spiced and an absolute triumph of taste. This well-respected classic has its regional origins in our family homeland of Bachka, in northern Serbia, and is redolent of Picante Hungarian paprika and garlic.T...

Barbecue Chorizo Sausage 6 in a packet (approx. 300g) – a top quality cold smoked fresh chorizo that is perfect in size for grilling and is bursting with natural, juicy taste. It has a sparkle in its flavour that comes from the generous amount of sweet Hungarian paprika that’s added to our pork ...

as a pair (approx. 240-250g)Is remarkably rich and an absolute triumph of taste. This well-respected classic originates in our family homeland of Bachka, in northern Serbia, and is redolent of mild Hungarian paprika and garlic. The richness of Bachka lingers in this already robustly flavoured cured ...

100% natural, perfectly spiced for amazing flavour!Comes in a pack of 4 patties (120g each).Shelf life: Refrigerated - 7 daysFrozen - 60 days

Cvarci 250g

100% Natural Pork Lard

Tea Salami Serbian: Čajna Salama is the everyday eating salami that delivers a perfect balance of rich dark beef with robust pork and is mildly spiced to perfection. The distinctive flavour profile is strong, and the texture is dense and substantial, which makes it a very pleasant appetiser, a spec...

100% natural, perfectly spiced for amazing flavour!400g Pack.Shelf life: Refrigerated - 7 days.Frozen - 60 days.

Salash Loin Prosciutto is version of prosciutto made from Pork Loin fillet, made by salting, smoking and hanging whole to dry for a minimum of 4 months and for up to 8 months. Is dry-rubbed, massaged, cold-smoked and fresh air dried to maturity. It has a unique flavor, good on pizzas, sandwiches, wr...

Our authentic Serbian: Špek is a traditional dry-cured delicacy, similar to bacon, made from the most succulent part of the pig – the pork belly. Our classic preparation method imparts a distinct flavor that is wonderfully special, and the texture is delightfully smooth. We carefully ensure that ...

Bachka Medium Salami Serbian: Bačka Salama is remarkably rich and lavishly spiced and an absolute triumph of taste. This well respected classic has its regional origins in our family homeland of Bachka, in northern Serbia, and is redolent of picante Hungarian paprika and garlic. The richness of Bac...

Kulen Salami Serbian: Kulen is supremely hot in flavour, intensely rich and deeply concentrated lean pork salami – our premium crafted classic with sensational taste. Kulen delivers an unmistakable, aged flavour and a distinct aroma. It is stuffed and pressed into a natural casing, hand-tied, cold-smoked and then slowly aged for 6 months.

Our Serbian: Pančeta is generously seasoned and has large streaks of red meat since it is made with a more muscular part of pork belly – highly favoured in traditional main courses. This delicacy remains true to its origins; it is made from carefully selected pork meat which is dry-rubbed, massag...

Hell Hot !Name says it all !NZ Pork meat perfectly blended with one of the spiciest Chilies in the world Carolina Riper.100% Natural - No Preservatives120g pack

Biersticks Mild or Medium HotPack of 20pcs, approx. 35g eachPack of 7pcs, approx. 35g each

Salash Spiced Loin Prosciutto is a version of prosciutto made from Pork Loin fillet, made by salting, rubbing spices and hanging whole to dry for a minimum of 4 months and for up to 8 months. Is dry rubbed, massaged, and fresh air-dried to matu r ity. It has a unique flavor, good on pizzas, sandwich...

Serbian sausages, also known as , is a simple dish of tantalizingly delicious pork, beef, or lamb meat. Sometimes it’s all of the above mixed into one homogeneous mass of mouthwatering deliciousness.They’ve been around ever since the Ottoman Empire conquered most of Eastern Europe and brought th...

BEEF Bresaola - pure, rich and distinctively tender. Dark, lean and succulent - particularly fine and appetizing. This outstanding delicacy is a real treat that deserves to be savoured slowly. Proudly handmade in New Zealand using the finest all-natural ingredients.