New Zealand Cheese School 31 views   1 clicks ♡

Four Over the Moon cheeses that are a great gift idea or an easy cheeseboard for any special occasion:115g Camembert (Cow)100g Black Truffle Brie115g Creamy Blue 100g Red Planet

Enjoy this set of winners from the 2025 Champions of Cheese Awards.125g Halloumi (Gold Medal)115g Creamy Blue (Silver Medal)100g Black Truffle Brie (Bronze Medal)130g OMG Triple Cream Brie (Bronze Medal)

Perfectly crunchy and flavourful straight from the bag. Golden roasted, caramelized peanuts coated with real peanut butter, delivering a satisfying crunch offer a delicious twist on a classic favorite. Lightly golden roasted to bring out their natural flavour.

This innovative jelly combines the subtle botanical flavours of gin with a hint of sweetness and a blush of pink. An interesting addition to your next cheeseboard.

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A special gift for a cheese-filled Father's Day celebration! Available for a limited time, while stocks last.130g OMG Triple Cream Brie100g Smoked Chilli Camembert100g Tomme100g Red Planet115g Creamy BlueAlso includes: 60g Rutherford & Meyer Gourmet Wafers, 225g Lilly's Confit for Cheese, 150g The K...

Use this cheese paper for cheesemaking at home. Wrap white mould cheeses for maturing and storage. Sold in packs of 4 x sheets.Approx 21cm x 21cmCheese in photo for display purposes only

A delicious range to accompany cheeses, meats, salads, stews, and curries.New Zealand made.

These handcrafted treats melt in your mouth and are an ode to an original taste of a Kiwi classic, covered in dark chocolate.

Te Akatea Wild Comb Honey is delicious on toast or a perfect addition to a cheese platter. Comb honey is just as the bees made it, it retains all the subtle flavours and aromas of honey straight from the hive. This comb honey has a wild bush honey taste with good flavour and a gentle finish.

This Russian delicacy is something else! All varieties make for the perfect pairing or snack. Slice thinly and serve with antipasto or cheese and crackers, pair with coffee, or just eat all on its own.

This Russian delicacy is something else! All varieties make for the perfect pairing or snack. Slice thinly and serve with antipasto or cheese and crackers, pair with coffee, or just eat all on its own.

Manaaki is a range of delicious handmade preserves and condiments using traditional Māori ingredients, with a modern spin.

Manaaki is a range of delicious handmade preserves and condiments using traditional Māori ingredients, with a modern spin.

Manaaki is a range of delicious handmade preserves and condiments using traditional Māori ingredients, with a modern spin.

Solomons Gold proudly creates bean-to-bar, single-origin chocolate that is free from dairy, gluten, nuts & soy. Supporting local Solomon Island growers.

Solomons Gold proudly creates bean-to-bar, single-origin chocolate that is free from dairy, gluten, nuts & soy. Supporting local Solomon Island growers.

Solomons Gold proudly creates bean-to-bar, single-origin chocolate that is free from dairy, gluten, nuts & soy. Supporting local Solomon Island growers.

Solomons Gold proudly creates bean-to-bar, single-origin chocolate that is free from dairy, gluten, nuts & soy. Supporting local Solomon Island growers.

A delicious blend of real black truffle and natural spices, this is the perfect seasoning for truffle lovers and can be added to almost anything.

These award-winning, low salt, classic olives are a great staple to have in your household. Naturally fermented in brine these olives will not disappoint!Use in antipasto platters, pasta dishes and Greek salads.

The Cuisine Artisan Award winning Tamarind Chutney. Perfectly balanced with gorgeous depth of flavour and a little warmth.Amazing with all cheeses and meats.

All the flavour of the Award winning medium Tamarind chutney, but with a little extra warmth.Amazing with all meats and cheeses.

A classic, buttery macadamia flavour. Great seedy crackers to pair with all styles of cheese, especially creamy softies.