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the pocket-sized and exquisitely illustrated story of 60 years of innovative fashion design.An enigmatic, daring and astonishingly creative designer, Yves Saint Laurent is credited with the elevation of haute couture to fine art, turning the fashion show into a spectacle of breathtaking proportions,...

Vogue Paris has always been so much more than a fashion magazine. It has assumed a central and vital role on the international cultural stage, with a history that spans the most inventive decades in fashion and taste, and in the arts and society. It has acted as a cultural bellwether, putting fashio...

Since 1940 Slim Aarons has been hard at work, first as a war photographer, then with unprecedented access as a photographer to the rich and famous. In this gorgeous sequel to Slim Aarons-Once Upon a Time , he develops the environmental portrait to the level of art, always showing his subjects in the...

Blue & White At Home presents 15 unique homes that illustrate the endless possibilities of this timeless palette, which can be fresh and crisp, bold and saturated, dark and moody or timeworn and faded. In the first section, Vintage, author Henrietta Heald explores a Victorian house furnished with a...

dissects the desire to wander the globe from the point of view of the design-led traveler, those for whom “it is a better thing to travel hopefully than to arrive."“ There are few countries I have visited without consulting the local real estate agent’s window or poring over the free property ...

Everything you need to know about baking, from the iconic Allyson Gofton.A truly beautiful baking book, chock full of recipes and the accumulated know-how of Allyson Gofton. This is a book to be kept and treasured. There are more than 100 recipes for cakes, biscuits, pies, tarts, slices and brownies...

The a comprehensive and definitive dictionary/reference presenting the history, symbolic meaning, and visual depiction of 1,001 flowers and botanicals from around the world in one volume.For centuries, symbolic flower meanings have fascinated readers, writers, poets, and suddenly smitten couples ali...

This unique gift book is a reminder that whatever someone may be going through, they always deserve flowers.When it's the most difficult to find the right words, we turn to flowers to express our compassion and care. This book is like a bouquet of flowers in book form.

An essential companion to identifying, cooking and enjoying common wild plants for health and healingDiscover the healing power of wild plants as food and herbal medicine with these delicious plant-based recipes for health and wellbeing.

A breathtaking account of Maori food – its traditions, ingredients and tikanga – from our brightest culinary star.Monique Fiso is a modern-day food warrior, taking Maori cuisine to the world.

The bear’s hat is gone, and he wants it back. Patiently and politely, he asks the animals he comes across, one by one, whether they have seen it. Each animal says no, some more elaborately than others. But just as the bear begins to despond, a deer comes by and asks a simple question that sparks the bear’s memory and renews his search with a vengeance

Slide and turn the tabs page after page to discover adorable animals. This learning technique stimulates the fine motor skills and cognitive abilities of toddlers in a fun and dynamic way.

Pulp is a hardworking book of recipes that focuses on all the ways fruit can enhance simple, delicious mains-for example, by elevating roasted vegetables, garnishing soup, or adding perfume to a roasted pork or brisket. Unlike Ruffage and Grist, Pulp is about regularly incorporating fruit to add variety and seasonality to main dishes.

Greek chef Andreas Papadakis opened his tiny, cultish Melbourne pasta bar because he couldn’t find what he wanted: an exceptional bowl of pasta made with the very best ingredients and served all day. He was obviously on to something because word spread fast and soon pasta people from near and far ...

There comes a moment in one's life or career when in order to evolve, you need to draw a line and acknowledge where you come from. This book is exactly this for me. In this book, you find the soul of Versace. I could not be any more proud to share it with the world' Donatella Versace Founded by Gian...

A beautiful anthology of 8 stories, written as letters of love, for a special person in your life. This is a stunning, heartfelt collection of short stories, told as letters from a parent to a child, encompassing the life lessons she wants them to take out into the world. In 'Stones' a little bear b...

Beautiful coffee table book, filled with florals

dish SUMMER is your one-stop cookbook for the very best recipes to make and enjoy during the warmer weather. Ideal for taking away on holiday or having to hand at home, it is packed with easy to make, delicious recipes conveniently arranged into sections such as ‘come for a drink’, ‘stay for d...

Learn how to make planet-friendly choices at home with the design experts of Remodelista.comConcerned about the state of the planet and wanting to do your part? Written with urgency, Remodelista: The Low-Impact Home gives clear guidance and inspiration for creating a home that’s both sustainable a...

This is a cookbook with the freedom to choose. 30 dishes cooked 3 ways giving you 90 uncomplicated recipes with maximum of flavour and minimum of fuss. For each dish Sam has 3 versions:1. Slap it together: These are Sam’s ‘hack-style’ recipes that are even more minimum fuss than usual. This on...

This is a book about flower arranging from the perspective of a gardener.It’s easy to lose ourselves in the fast pace of life, family, work and global events beyond our control. Moments of meditation, creativity and connecting with nature are often difficult to find, but we are well reminded of th...

The first cookbook and recipe book from Tha Dogg, : Platinum Recipes from Tha Boss Dogg's Kitchen. You've seen Snoop Dogg work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party , and now Tha Dogg's up in your kitchen. with his first cookbook. Recipe book that deliver...

From the same team that created Let’s Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book. With a mix of gastronomy, food science, history, cultural references, legend, lore, charts, graphs, photos, and illustrations, every o...

Join Kinfolk on a journey off the beaten track, to islands big and small, in this collection of eighteen new travel stories. Whether it’s a tour of the otherworldly landscape of Socotra in Yemen or a hike into the old growth of a Japanese forest on Yakushima, each slow travel itinerary invites you...