AngusMeats 1 views

Angus Meats processes only local New Zealand grown, export-standard beef; lamb; pork; bacon and ham; chicken; venison; and small goods. All stock is naturally bred, reared and fed on open pasture. Angus Meats does not process cage-reared pigs. All beef lamb and pork can be traced back to the grower
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  • Ham Glaze
    $9.99 +
    Ham Glaze
    Rum and QueIf you would like to order this with your xmas Ham just leave a message on what date you would like to pick up.
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  • Champagne Ham approx. 8.5-9kg ea
    $179.95 +
    Champagne Ham approx. 8.5-9kg ea
    All Hams are N.Z bred and reared in a pig care credited friendly environment.Conveniently cooked and ready to serveThe Champagne Leg Ham is a semi boneless full muscle ham. Three quarters of the leg bone is removed except for the hock. A Champagne ham is a very efficient ham to carve and ensures per...
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  • Ham on the bone (whole) - approx 10kg ea
    $159.95 +
    Ham on the bone (whole) - approx 10kg ea
    All Hams are N.Z bred and reared in a pig care friendly environment.Conveniently cooked and ready to serve.Try the Rum Rum & Que Ham Glaze, the perfect condiment for your xmas Ham.
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  • Xmas Half Ham - Chump end 4.2kg - 4.7kg
    $75.99 +
    Xmas Half Ham - Chump end 4.2kg - 4.7kg
    All Hams are N.Z bred and reared in a pig care credited friendly environment.Conveniently cooked and ready to serve.Try the Rum Rum & Que Ham Glaze, the perfect condiment for your xmas Ham.
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  • Half Ham - Shank end 4.2kg - 4.7kg
    $75.99 +
    Half Ham - Shank end 4.2kg - 4.7kg
    All Hams are N.Z bred and reared in a pig care credited friendly environment.Conveniently cooked and ready to serve.Try the Rum Rum & Que Ham Glaze, the perfect condiment for your xmas Ham.
    Buy from Store 0 0
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