Alcaparras en Vinagre (Capers in Vinegar) 135 g

 

Add a bright, briny pop to your cooking with these Mexican capers in vinegar from Lol-Tun. Tangy, slightly lemony and pleasantly salty, they’re the secret weapon for lifting salsas, seafood and rich dishes.

How to use

Stir through Veracruz-style sauces for fish or chicken

Toss into picadillo, salads or grain bowls

Sprinkle over fish tacos or roasted veg

Whisk into dressings, mayo or salsa tartara
Tip: give them a quick rinse if you prefer a milder saltiness.

Why we like them

Authentic Mexican pantry staple

Ready to use straight from the jar

Big flavour in small bursts—great value

Net weight: 135 g Drained weight: 80 g
Storage: Refrigerate after opening.

Store:
Ay, Caramba!
Price:
$7
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