Emile Henry Round Bread Baker Charcoal

The secret of a successful, crusty loaf lies in the baking. The Dome of the Emile Henry Round Bread Baker is made from refractory ceramic, producing the same level of humidity as a traditional bread oven. This is what creates a thick, crispy crust and a light, airy inside.

The highly resistant glaze and the criss-cross pattern on the platter prevent the loaf from sticking and make cleaning easy. The Round Bread Baker is the ideal tool for baking your crusty homemade bread!

- 32.5 x 29.5 x 14 cm - 5.2L

Temperature Range: -20 to 270 °C (-4 to 518 °F)

Made in France.