Belazu Truffle & Artichoke Pesto 165g

Creamy & Indulgent with luxury ingredients. Summer truffles blended with artichokes and Parmigiano Reggiano, turns everyday dishes into luxurious treats.

A blend of black truffles from Piedmont, artichokes from Puglia and aged Parmigiano Reggiano from Bologna. Sweet & creamy, the distinctive parmesan marries perfectly with the heady truffle flavour.

Usages:

- Mix with breadcrumbs as a stuffing for field mushrooms or roast chicken
- Spread on top of a burger or steak sandwich
- Stir into mashed potato
- Spoon into sauces, soups and stews