Signature Buffet

Looking for a generous, crowd-pleasing buffet in Wanaka? Our catering packages are ideal for workshops, client lunches, office catering, and celebrations of all sizes. What’s included (per person) - minimum 20 people

Mains (assorted by default; pick a preference if you like):

- Lemon pickle roast chicken with rich gravy
- Braised lamb with gravy and mint sauce
- Roast pork with gravy and apple sauce
- Chef’s seasonal vegetarian or vegan main (examples: falafel, Beefless Wellington)

Hot Sides:

- Crispy roast potatoes
- Maple roasted carrots

Fresh Salads (we’ll include a variety; let us know if you have favourites):

- Broccoli buckwheat salad
- Curried cauliflower & carrot salad
- Roasted veggie orzo salad
- Orange & fennel rice salad
- Orange & corn bulgur salad
- Maple roasted carrot & lentil salad
- Pea, potato & cannellini bean with tarragon
- Rainbow slaw
- Arugula, poached pear, candied walnuts & feta salad

Sides & extras:

- House-baked focaccia or bread with butter
- Seasonal fruit platter

Customise Your Buffet:

We prepare a balanced assortment by default, but we’re happy to adjust for your needs. Add your preferences in the special requests section at checkout (e.g., “wraps only" or “salad = Rainbow Slaw") Want to include a breakfast item or something unique for your event? Just let us know, our Wanaka catering team loves tailoring menus to suit your crew.
Made from scratch

Prepared fresh in our Wanaka kitchen using real ingredients. Dietary friendly

GF, DF, vegan and other requirements happily accommodated. Add details in order notes. Sustainable service

Served in compostable packaging. Full whiteware available ( $7 p/p).