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Named after grandson Jack, who manages our viticulture, winery and bottling plant, and is strong-minded, mature and continues to exceed expectations – much like this wine. Average vine age of 60 years.“Inky black depths with bright purple edges. On the nose a concentrated combination of darker c...

Named after the beloved zip line cable ride at our vineyard which is a smooth journey from beginning to end – much like this wine.“Created for immediate enjoyment, our 2022 Zip Line Shiraz captures the essence of the Barossa with its vivid ruby hue and expressive aromatics. Notes of ripe red and...

Named in honour of our late son-in-law Scott. A great man, Scott will forever be in our hearts and we celebrate him every time we enjoy a glass.SILVER – London Wine Competition 202492/100 - The Real Review, Bob Campbell92/100 - Wine Orbit“Iimmediate delight with its lively coral pink crown of fi...

Melee from Paulmara Estates is a red wine from the Barossa Valley, South Australia. made with a blend of Sangiovese, Shiraz, and Malbec, with a 75%, 20%, and 5% ratio respectively.This wine offers a variety of fine spices including mint, dried herbs and cedar on the nose which lead to a palate of sw...

Deep ruby in colour with a purple hue. Delicious aromas and flavours of red and dark plum, boysenberry, layers of smoky oak spices and hints of black pepper. Medium bodied with fine tannins and a long finish.2019 was a warmer year than average which saw higher yields and more opulent fruit character...

Luscious sour cherry is here in full force, but a rugged herbaceous edge makes this alluring red wine quintessential. Enjoy Unico Zelo Mallee Gambit 2021 vintage with food cooked over coals.There is something about this wine that is so bloody captivating and it has an ineffable quality to it. Clare ...

Vibrant ruby red with crimson and magenta hues. Aromas of dark plums, blueberries and chocolate with spicy mocha, liquorice, vanilla, pepper, raspberries and blackberries. The aromas are mirrored on the palate with dark chocolate undertones and silky tannins.

A pastoral run dating back to 1839, and originally named Wolta Wolta, the 329 acre Lodge Hill Vineyard is situated on the Eastern Ranges, five kilometres east of the Clare township. Jim Barry purchased the land for The Lodge Hill Vineyard in 1977 as he was sure it would “produce some of the best R...

Very deep crimson in colour. Definitive Mount Edelstone shiraz aromas of sage and crushed black pepper lead to brightly spiced plum, blue and black cherry characters, enveloped by crushed flowering herbs with cedar nuances. Vibrant, wild forest berries are layered beautifully into a rich and elegant...

Located directly in front of the Wirra Wirra’s century old ironstone cellars, the “Scrubby Rise" vineyards and its marvellous soils enable it to produce some of our best Shiraz and Cabernet Sauvignon from season to season. In addition to the Scrubby Rise fruit, the wine also includes components ...

Wine of the land with double oak small batch winemaking.Introducing our new small batch premium Shiraz from the excellent 2022 harvest.With almost perfect ripening conditions throughout spring and summer, with the weather cooling quickly just before the harvest, this allowed bunches and berries to r...

Mamre Brook is the name of the original home, built in 1844 at the Saltram Estate near Angaston in the Barossa. Shiraz fruit was selected from low yielding, mature vineyards in the Barossa.The fruit was crushed and de-stemmed before fermentation on skins took place in a variety of different fermente...

Established in 1849, Yalumba is Australia’s oldest family-owned winery. Founded by Samuel Smith, the Hill-Smith family has been making fine wine in the heart of the Barossa for six generations. Yalumba is committed to making great wine with minimal intervention and preserving the natural environme...

Unico Zelo is the project of winemaking couple Brendan and Laura Carter. In their words, their aim is to create “Italian-inspired, textural and site-expressive wines" and “Australian examples of Mediterranean varieties in an approachable and jovial fashion."There is a bit of a shift this year fo...

The grapes are fermented in small open fermenters under header boards with extra time on skins to maximise colour, fruit intensity and tannin structure. It is then aged in two and threeyear-old French oak barrels for 16-18 months before selectionand blending. The wine is matured in bottle for many y...

Established in 1985 in the heart of McLaren Vale, Beresford wines is family-owned and passionately South Australian.Their winemakers apply their extraordinary knowledge and expertise to handcraft wines of celebrated distinction, heroing the individuality and diversity of the McLaren Vale region.Bere...

A story that has intrigued us for years is the fable of the legendary founders of Ancient Rome, Romulus and Remus. These twins were abandoned at birth and reared by a she-wolf. Romulus murdered his twin in a fit of rage over the naming of Rome, the city which both had built. Legend presents Romulus ...

Reillys R Shiraz never fails to over deliver. Produced from a blend of the best fruit off the 18 year old St Clare vineyard and a parcel from the Home Block, the fruit from the 50 year old dry grown Home Block vineyard, making up around 20% of blend, adds depth to the wine. All parcels of fruit are ...

Showing upfront blue and black fruit aromatics with complimentary oak nuances of vanilla bean and toast with a rich and voluminous mid palate displaying varietal Shiraz characters of blackberry and plum fruit flavours. Tannins are granular and cocoa-like, providing structure and length to the palate...

Bleasdale is one of Australia's most historic wineries, which in 2015 celebrated an incredible 165 years of continuous winemaking by the direct descendants of the founding Potts family. A star of the Langhorne Creek wine region, the impressive range of wines are overseen by the super talented Paul H...

With the Taylor family's dedication to crafting fine Australian wines spanning five decades and three generations, Taylors is undeniably one of Australia's classic, most iconic brands. Having produced wine in the Clare Valley since the late 1950s, the family crafts wines that celebrate the region's ...

Langmeil Winery has a rich history dating back to 1842, when Christian Auricht established one of the Barossa's first trading villages on the banks of the North Para River and named it Langmeil. Auricht had migrated from Prussia in 1838 seeking religious freedom for his family in the new world. He e...

Samuel?s Collection celebrates Yalumba?s heartland, its heritage, longevity and estate with seven wines, showcasing varieties and blends iconic to both Barossa and Yalumba.Initially soft and inviting on the palate there are plums, chocolate and cinnamon notes. Over time the wine shows itself to be g...

The Lionheart of Dandelion Vineyards is their old vine Barossa vineyard. These ancient, gnarled vines, many over a hundred years of age, are not only surviving but thriving on their own roots in some of the oldest soils on the planet. In the last week of April whole bunches of Shiraz were hand harve...