Pfanni Semmel Knodel Dumplings 6 Bread in a bag

Enjoy the declicious taste of dumplings made in the Bavarian tradition!

Place dumplings in a large pot of cold, salted water and let soak for 10 minutes. Briefly bring to a boil, then simmer on low heat for 10 minutes. Remove and briefly hold under cold water. Tear open the cooking bags at the tabs and serve.