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The Bastard. Its all that it makes out to be. Nothing pretentious here. A bastard variety mix of super hot chillies grown here in the chilli terraces packing the heat.It will pair nicely with most meats, eggs, cheeses and all the usual dishes you would like to add the traditional hot sauce.

Discover the perfect balance of heat and sweetness with. Crafted from Coromandel organic raw honey and infused with Chilleez NZ's signature dehydrated Habanero powder, this mild yet flavourful condiment delivers a gentle warmth complemented by garlic undertones and a subtle tang from white wine vine...

Elevate your culinary creations with , a tantalizing fusion of Coromandel organic raw honey blended with our potent Mixed Super Hot Powder and zesty Apple Cider Vinegar. Crafted from premium superhot peppers cultivated in our own terraces, this versatile condiment delivers an irresistible combinatio...

This is a delicious mild pumpkin based sauce with roasted pumpkin and seeds, apples, onions and spray and chemical free habanero chillies caramelised with brown sugar combined with jerk spices, freshly squeezed lime juice and apple cider vinegar. Great on sandwiches or to accompany ham and cheeses.

This unique white coloured hot sauce is made from our finest white mild and superhot chilli pods. It has nice roasted garlic tones and a natural sweetness created from the process of roasting the garlic and parsnips and a good citrus and umami hit to finish off.It pairs well with all meats and cheeses.

80 plus varieties of the seasons best superhot pods dehydrated and ground into flakes to be used on any dishes that need that extra heat and flavour.

The Bastard. Its all that it makes out to be. Nothing pretentious here. A bastard variety mix of super hot chillies grown here in the chilli terraces packing the heat.It will pair nicely with most meats, eggs, cheeses and all the usual dishes you would like to add the traditional hot sauce.

This offers a tantalizing combination of sweet mangoes, fiery ghost peppers, garlic, and spices. It's an ideal condiment to bring flavor to fried foods, rice dishes, stir fries, and meats. A little of this sauce adds a delicious blast of sweetness, fire, and Caribbean-style curry.

Tropical Mango flavours paired up with the infamous Bhut Jolokia (Ghost) pepper and a fresh lime tang balanced with good old local Aotearoa honey. This sauce still kicks out the heat but would sit around the 4 out of 10 on the burn meter.

This is sweet chilli sauce made with orange kraken, peach trinidad and peach moruga scorpion chillies. Great as a dipping sauce or for any dishes that want some sweetening or adding some heat.

Discover why our becoming a kitchen essential for discerning food lovers everywhere. Crafted with chemical fertiliser and pesticide free serrano chillies, this authentic Thai sauce delivers the perfect mild heat that enhances rather than overpowers your favorite dishes. This versatile condiment tran...

This flavorful hot sauce provides a mild to medium heat and combines the aromatic flavors of Chinese 5 spice with subtle garlic undertones and a burst of fresh orange acidity. Enjoy it as a dipping sauce for Asian finger foods such as samosas, chicken wings, dumplings, and spring rolls. It also pairs well with dishes featuring duck, chicken, pork, beef, and tofu.

This is your every day sweet thai chilli sauce. The sauce is made with spray and chemical free milder c.annuum chilli varieties. Its a delicious mild tasty sauce that goes great on absolutely everything. A guaranteed winner to put on the table for everyone of all heat tolerances.

This is a good all round sauce comparable to a steak sauce made with roasted tomatoes, garlic, onions and chocolate habanero chillies then cooked and blended with fresh basil, oregano. sweet paprika, cinnamon, limes, apple cider vinegar and sweetened with brown sugar.