Eighthirty Coffee Roasters 64 views ♡

We're thrilled to showcase our latest coffee release, sourced with a great effort by LCM (Langdon Coffee Merchants) directly from small-scale Ethiopian producers, the Abatemam brothers. Located near renowned washing stations in Agaro, their 35-hectare farm is a lush forest at 2050 meters above sea l...

Inacio Carlos Urban first arrived in Minas Gerais in 1976 and in 1984, he bought a farm in Cerrado, Mineiro. Named Rio Brilhante, Fazenda Rio Brilhante translates to ‘bright river’ - the crystal-clear waters of the Guarani Aquifer which nourish the farm are what Inacio is referring to.Fazenda Ri...

Introducing the second instalment of our eighthirty black label limited coffee series.eighthirty black label is a series of seasonal, micro-lot coffees selected for their high quality and unique flavour profiles. These coffees will showcase hand-picked coffees from a small, carefully-selected sectio...

Varietal: Catuai Best brewing method:

Varietal: SL 28, Ruiru 11, and Batian Best brewing method:

Varietal: Pacamara Best brewing method:

Varietal: Catuai Best brewing method:

Varietal: SL - 28, SL - 34, Ruiru 11, and Batian Best brewing method:

Varietal: Yellow catuai Best brewing method: 

Varietal: mixed  Best brewing method:  

Varietal: mixed Best brewing method: 

Florals Best brewing method: 

Varietal: Various Best brewed for:

Complex and full-body mouth feel Best brewing method:

Feel like mixing it up a bit, then this is for you! Experience our best coffees, roasted to order. We’ll send you a different coffee every time. It might be an exciting new arrival, a unique micro-lot, or an exclusive coffee that won’t appear in our shops.How does it work?We will send you...

the a bolder cup offering more body and a heavy mouthfeel. Molasse & cacau are prominent with this roast profile.Although this is a medium roast, you will notice it packs a punch and cuts through milk exceptionally well. espresso recipe:dose: 18.5gyield: 30gtime: 30 sec  Tasting Notes: rich cacaoorange blossommild acidity   Best brewing method: 

Varietal: Caturra, Colombia, Castillo, Catimore and Typica.  Best brewing method: 

A trio of our signature blends - perfect for your introduction to eighthirty or a gift for someone who loves a good brew. Save 15% when purchasing this bundle too! We love to treat ya. The Blends Set Includes:1x 250g 'The Eighthirty Classic'1x 250g 'The Eighthirty Standard'1x 250g 'The Eighthirty Organic'

We're a nation of coffee lovers, it's a down right fact. Why us kiwi's are so utterly caffeine addicted is a complete mystery or enough of a mystery for this caption writer to not do a Wikipedia deep dive on the origins of our caffeine loving lineage. If you fall into the coffee lover category ...

We're a nation of coffee lovers, it's a down right fact. If you fall into the coffee lover category or know a pal, lover or frenemy that also loves a good brew, then this might just be the answer to all your future gift giving solutions!How does it work?Our pre-paid subscriptions mean you can keep...

We're a nation of coffee lovers, it's a down right fact. If you fall into the coffee lover category or know a pal, lover or frenemy that also loves a good brew, then this might just be the answer for you. How does it work?Our pre-paid subscriptions mean you can keep your mug topped up and it's al...

We have packed your favourite eighthirty specialty grade coffee into a can for maximum flavour and maximin convenience.Smooth clean and well balanced, this cold brew harnesses clinical extraction to capture the brightness and complex aromatics of our freshly roasted coffee. Made using our Colombia P...

Founded by Jorge Vides In 1958, Finca La Bolsa Is a coffee plantation located In La Libertad, Huehuetenango. As a Doctor and Director of the National Hospital of Huehuetenango, his coffee farm was a true passion project. Jorge transformed a forest-covered land successfully cultivating multiple var...

Introducing the first instalment of our eighthirty black label limited run coffees.eighthirty black label  is a series of seasonal, micro-lot coffees selected for their high quality and unique flavour profiles.  These coffees will showcase hand-picked coffees from a small, carefully-selected sect...