El Jefe Meats 34 views   8 clicks Claim this Business

We are passionate about Charcuterie and Small Goods. Our Sausages and Bacon are a next level product. Everything is made very carefully in small batches keeping an eye in the quality. We do not use chemicals, fillers or additives, making our products 100 percent Natural
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  • $8 +
    Morcilla small pack
    Also known as Black Pudding, these are a Uruguayan style of Morcilla and a delicatessen product we love! They crisp beautifully and have a super creamy texture inside. Can also be eaten cold as a salami.- 2 Sausages per pack- Perfect for appetizers or breakfast- 100% Natural Ingredients - Contains no preservatives, fillers, or MSG- Free from Gluten and Dairy
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  • $11.99 +
    Uruguayan Chorizo
    The King of all sausages! This beautiful sausage isn't spicy as many people will think, but comes packed with lots of flavour. It's by far our favourite. Made with 100% Pork, natural seasonings and natural casings. - 4 Sausages per pack- Perfect for BBQing or chopped into a pasta sauce- 100% Natural...
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  • $12.99 +
    Morcilla
    Also known as Black Pudding, these are a Uruguayan style of and a delicatessen product we love! They crisp beautifully and have a super creamy texture inside. Can also be eaten cold as a salami. - 4 Sausages per pack- Perfect for appetizers or breakfast- 100% Natural Ingredients - Contains no preservatives, fillers, or MSG- Free from Gluten and Dairy
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  • $12 +
    Dry Cured Bacon
    Cured with maple syrup and juniper berries and smoked long and slow, this bacon is something completely different from what you'll find on supermarket shelves. - 300 grams of per pack- Delicious for breakfast or in pasta dishes- 100% Natural Ingredients - Contains no preservatives, fillers, or MSG- Free from Gluten and Dairy
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  • $11.99 +
    Pork & Fennel
    Succulent Pork seasoned with Himalayan Salt, Fennel, Onions and Herbs, this sausage represents our Italian heritage; the Salsiccia. Very delicate and aromatic. - 4 Sausages per pack- Perfect for BBQing, pan-frying, or chopped into a pasta sauce- 100% Natural Ingredients - Contains no preservatives, fillers, or MSG- Free from Gluten, Dairy, and Sugar- Keto-friendly
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  • $12 +
    Middle Bacon
    Dry Cured bacon in maple syrup and juniper berries - what bacon use to taste like! - 300g of per pack- Delicious for breakfast or chopped into pasta dishes- 100% Natural Ingredients - Contains no preservatives, fillers, or MSG- Free from Gluten and Dairy
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  • $99 +
    Argentinian Chorizo
    This delicious recipe comes from our neighbour country Argentina. Made with Beef, Pork, red wine, garlic and herbs. Great taste, the red wine comes through involving the flavour of the meat melting in your mouth. - 4 Sausages per pack- Perfect for BBQing, Stews, or Roasted With Veggies- 100% Natural...
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  • $85 +
    Tasting Pack
    The best way to sample the variety of our products and stock up the freezer!This pack includes: - 4 x Packs of Sausages- 2 x Packs of Bacon- 2 x Salami
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  • $58 +
    Latino BBQ Pack
    This BBQ pack is ideal for four to six people and includes: - 1 Angus Vacio (Bavette Steak) (approx 1kg)- 2 x Packs of Chorizo Sausages- 1 x ChimichurriWhen cooking vacio, always remember to cook over the embers, cooked no more than medium rare. We'd also recommend slicing thinly against the grain.Check out the link here: https://youtu.be/BVw3gnj6vZQ
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  • $36 +
    Angus Vacio (Bavette steak)
    One of the most popular beef cuts in a South American Parrilla (BBQ), best cooked medium rare and thinly sliced against the grain, and of course don't forget to serve it with chimichurri!Comes as a whole piece (approx 1.1kg in weight)Watch this video for cooking tips: https://www.youtube.com/watch?v=BVw3gnj6vZQ
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  • $14.50 +
    Smoked Pork Salami
    Smoked with Pohutukawa wood and air cured. Nice hint of Chilli and Paprika This will be beautiful in any Charcuterie platterweight 200gr aprox
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  • $12 +
    Smoked meatballs
    Handmade using coarsely ground beef and pork, seasoning and gluten-free bread crumbs. Smoked with Pohutukawa wood for an extra delicious flavour. - 12 Meatballs per pack- Pre-cooked and ready to eat- Great on your pizza, with tomato sauce and spaghetti, or in a sandwich - 100% Natural Ingredients - Contains no preservatives, fillers, or MSG- Free from Gluten, Dairy, and Sugar, contains egg
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  • $42 +
    Sausage Tasting
    Get our four most emblematic sausages at a discounted price!Contains:1 x Argentinian Chorizo Sausages1 x Uruguayan Chorizo Sausages1 x Bacon and Maple Sausages1 x Pork & Fennel Sausages
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  • $12 +
    Uruguayan Salami
    Made using locally sourced beef and pork. This is an authentic recipe from Uruguay. We cut the meats by hand, season with fresh garlic, red wine and black peppercorns and hung to cure. The result is an amazing piece of charcuterie that melts in your mouth.Includes 1 salamis per pack
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  • $11.99 +
    Bacon and Maple Sausages
    Great Breakfast sausage, sweet and juicy. It simply can’t go wrong! Crafted from Bacon, Pork, Maple Syrup, Garlic and Chilli. - 4 Sausages per pack- Perfect for breakfast- 100% Natural Ingredients - Contains no preservatives, fillers, or MSG- Free from Gluten and Dairy
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  • $49 +
    Bondiola / Pork Scotch Fillet
    This makes a great BBQ item cooked slow over the embers, oven roasted or cut into steak and grilled. Super juicy and contains the perfect amount of fat.This comes whole and weights between 2 and 2.2kgProduct ships frozenCountry of origin: Spain
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  • $1 +
    GoGenerosity Pay-it-forward
    When you choose to Pay-it-forward, no matter the amount, you help us to provide direct support to locals in need through our products.Every pay-it-forward is combined and turned into store vouchers, which charities use to get what they need for their community.Thank you for your generosity. Together we can have a big impact, one pay-it-forward at a time.Powered by
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  • $149 +
    Sausage Making Workshop - 10th June 2023
    A hands-on workshop with lots of fun and valuable skills to be learnt!Learn how to make sausages from scratch, from cutting and grinding the meats, to stuff your sausage into casings, shaping and packing them. You will gain enough knowledge to make them at home on your own, with all recipes provided...
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  • $149 +
    Sausage Making Workshop - 8th July 2023
    A hands-on workshop with lots of fun and valuable skills to be learnt!Learn how to make sausages from scratch, from cutting and grinding the meats, to stuff your sausage into casings, shaping and packing them. You will gain enough knowledge to make them at home on your own, with all recipes provided...
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  • $149 +
    Sausage Making Workshop - 12th August 2023
    A hands-on workshop with lots of fun and valuable skills to be learnt!Learn how to make sausages from scratch, from cutting and grinding the meats, to stuff your sausage into casings, shaping and packing them. You will gain enough knowledge to make them at home on your own, with all recipes provided...
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  • $149 +
    Sausage Making Workshop - 9th September 2023
    A hands-on workshop with lots of fun and valuable skills to be learnt!Learn how to make sausages from scratch, from cutting and grinding the meats, to stuff your sausage into casings, shaping and packing them. You will gain enough knowledge to make them at home on your own, with all recipes provided...
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  • $42 +
    Sausage Tasting
    Get our four most emblematic sausages at a discounted price!Contains:1 x Argentinian Chorizo Sausages1 x Uruguayan Chorizo Sausages1 x Bacon and Maple Sausages1 x Pork & Fennel Sausages
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  • $12 +
    Smoked Burger patties
    our secret recipe will make you fall in love even more with burgers. Special mix of beef, pork and bacon plus yummy spices.Comes with 4 burgers per pack.
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  • $40 +
    Wagyu Thin Skirt (Entraña)
    Known in Argentina, Uruguay and Chile as Entraña, it is a total must have at the Asado, very thin and long with great fat content and amazing beefy flavor. Cook hot and fast over the coals and rest, Slice thin against the grain (longways)And enjoy! add some freshly made Chimichurri and you will feel like in Argentinaweight per pack is 1kg aprox.
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