Korean-Fried Chicken, Mango, Crispy Shallot & Spring Onion Rice, Mesculine Salad

 
We ran Korean-Fried Chicken, ‘KFC ‘, for 4 weeks at the end of last year. It was hugely popular and has been requested several times already. The chicken is marinated in buttermilk, garlic, onion powder, and spices overnight to flavour and tenderise. Twice-fried for a superior crispy finish and tossed in our special oyster, soy, &hellip
Store:
Family Kitchen with Mark
Price:
$18
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