Creamy Cashew Butter

Legally blonde, naturally sweet.

Our Cashew Butter is a creamy, silky smooth nut butter made with just two high-quality ingredients: golden roasted cashew nuts and a sprinkling of New Zealand sea salt. That's it! No nasties, added sugar or oils. Simple ingredients premium quality = pure cashew magic 🪄

Velvety, buttery, and ridiculously versatile, Cashew Butter is built for spreading, dolloping, drizzling, and baking. With its creamy texture and subtle sweetness, it works magic in both sweet and savoury dishes. From breakfast to dessert (and everything in between), this is your new kitchen essential.

Try our :

- by making homemade cashew milk (who knew it was this easy!)
- treating yourself to a cookie dough caramel slice
- stirred through a creamy mushroom pasta
- levelling up your cookie dough
- or making a silky cashew caramel sauce

We're stoked that our has won GOLD at the 2026 Outstanding New Zealand Food Producer Awards! 🏆

PB Pals Say.. ⭐ ⭐ ⭐ ⭐ ⭐

"So creamy and yummy and very addicting! I think I'm gonna have to stock up on this so I never run out." - Sheila

"The best of the best!" - Nicole

"So delicious Nice and creamy. Smooth on the tongue. My taste buds danced with joy!" - Ren