Fruney Dubai style assorted bonbons, Chocolate Flowers By Joanne

A curated collection of nine handcrafted bonbons, enrobed in 56% dark chocolate. Inside, discover three distinctive fillings: Dubai-style pistachio knafeh, rich hazelnut knafeh, and smooth Biscoff. A harmonious blend of deep cocoa, roasted nuts, and delicate caramelised notes.

Ingredients: Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract (Cocoa min.56%)), Pistachio cream (Pistachios (45%), Sugar, Milk Powder (17%), Extra Virgin Olive Oil. Sunflower Oil, Cocoa Butter, Emulsifier (322 from Soy).), Kataifi Pastry(Wheat flour, Water, Maizestaron, Salt, Soy lecithin), Tahini (Sesame seeds), Salt), Hazelnut cream(Hazelnut (45%), Sugar, Milk Powder, Whey Powder, (Milk), Sunflower Oil, Cocoa Butter, Extra Virgin Olive Oil, Emulsifier (322)(Soy), Flavours.), Kataifi Pastry (Wheat flour, Water, Maizestaron, Salt, Soy Lecithin),Tahini(Sesame seeds), Biscoff spread (Original caramelised biscuits 58%(wheat flour, sugar, vegetable oils, candy sugar syrup, r...