2022 The Doctors' Sauvignon Blanc
The How
Our naturally produced Marlborough Sauvignon Blanc is all about innovation and experimentation. Simply put, weâve perfected a delicious full flavoured wine by slowing the grape plantâs ability to make sugar but not its ability to make flavour. And itâs all done in the vineyard, no chemistry tricks or genetic engineering wizardry here. Just sustainably grown, naturally produced lower alcohol wine.
The Taste
Our Sauvignon Blanc nearly leaps out of the glass. With red capsicum, passionfruit and fresh herb notes, itâs full and satisfying to taste, with that crisp refreshing, tropical Marlborough finish.
All at only 9.5% alcohol. Itâs perfect modern drinking.
Analysis at Bottling
pH 3.1 T.A. 8.4 g/l Residual Sugar 5.3 g/l Alcohol 9.5