Roast Chicken & Vegetables ✓
The Chefs have recently upgraded this dish. it's soo good! Slow Roasted Chicken Leg, served with potato gratin, peas, carrots, pumpkin & gravy.
Think tasty Chicken. off the bone.
The chefs have boned out the succulent thigh. Waiting in your freezer, ready when you are.
- Think Christmas dinner chicken.
- With that hit Vegetable everyone needs!
- Potato Gratin as the delicious carb
- Chicken and Gravy goodness!
LOVED BY FANS WHO. ❤️
- Haven't had Roast Chicken in a while
- Needing that Sunday Roast vibe
- Who know they've been neglecting the veggies for too long!
Chef Note👨🍳 - Potato Gratin
We have recently innovated our boiled/roasted potato in the photo to Potato Gratin - which heat well from frozen and tastes great! (Thanks everyone for your feedback!).
What is Potato Gratin? (Also "Potatoes Au Gratin or Dauphinoise")
Made simply with sliced potatoes, heavy cream, and grated cheese , potatoes au gratin is the ultimate comfort food! Need Ingredients or allergy Info?
Check out the Meal Label here for an Ingredients guide for the meal.
Some ingredients may change so always refer to the physical meal label on arrival