FED 8 views ♡

Spicy Chinese beef stir fry with noodlesDive into a sizzling stir fry adventure with tender beef and noodles tossed in a lively mix of vibrant veggies and savory sauces. This Chinese beef stir fry with noodles brings a burst of flavor and fun to your plate — perfect for spicing up any weeknight dinner!---------------Please refer to heating instructions on the meal label.----- FF

Lemony Chicken On RisottoSavor the bright, zesty flavors of our Lemony Chicken on Risotto. Tender chicken drenched in sunshine-fresh lemon pairs perfectly with creamy, comforting risotto for a dish that’s both vibrant and cozy. It’s your kitchen’s little celebration of tangy and smooth, ready ...

Just like mum would make only made by our Mum. Free range chicken thigh sweetened with apricots and served in a tomato stew with carrots, Served with herbed roasted potatoes.-----Potatoes (42%), Chicken (28%), Carrots, Tomato Polpa (9.3%), Onions, Celery, Apricots (1.4%) (Sulphites), Garlic, Parsley...

Discover the rich, comforting flavour of our Roasted Cauliflower, Garlic, and Thyme Soup. Roasting the cauliflower brings out its natural sweetness, perfectly complemented by the aromatic garlic and fresh thyme.This smooth, nourishing soup is ideal for warming your soul and satisfying your appetite ...

Chicken & Sweetcorn SoupDive into a bowl of fun with our Chicken & Sweetcorn Soup! Bursting with tender chicken and sweet, juicy corn kernels, this soup is a playful twist on a classic favourite.Perfectly light yet satisfying, it’s like a cozy hug in a bowl that brightens your day and tickles your...

Bacon Hock & Pearl Barley SoupExperience the hearty goodness of our Bacon Hock & Pearl Barley Soup, where smoky bacon hock meets the wholesome texture of pearl barley.This comforting soup is perfect for nourishing your body and satisfying your hunger with every spoonful. Ideal for warming up on cool...

Beckie's Famous Seafood ChowderBeckie's Famous Seafood Chowder offers a rich and creamy blend of smoked fish from Waiheke island and coromandel mussels.Perfect for warming up on chilly days. Enjoy a hearty chowder that feels homemade and indulgent, making it an ideal choice for seafood lovers seekin...

Dive into a tasty adventure with our Mapo Tofu with rice trio! This playful dish brings together spicy, silky tofu and three fun rice varieties for a flavor party in every bite. Perfect for those who love a little zing and a lot of yum, it’s a meal that’s as exciting as it is satisfying. Get rea...

This one will Marock your world. North African marinated lamb cooked to melt in your mouth with dates accompanied by herbed bulgur wheat and chopped almonds.-----Bulgar (37.4%) (Gluten), Lamb (29.9%), Onions (10%), Carrots (10%), Dried Dates (Sulphites), Oranges, Almonds, Sunflower Oil, Parsley, Gar...

Beef and Pumpkin RendangLet's be honest, who has time to slow cook these days? Good job we do. This aromatic slow cooked beef curry is chock full of flavour and served up with kaffir lime scented rice, lightly toasted coconut chips and fresh coriander.-----Cooked Basmati Rice (Water, Rice) (33.4%), ...

This low calorie and low fat vegetarian tagine is packed full of Moroccan spices and served with a cauliflower cous cous -----Cauliflower (42.7%), Chickpeas (17.1%), Pumpkin (10.7%), Carrots (8.5%), Onions (8.5%), Polpa finely chopped tinned tomatoes by mutti (8.5%), Almonds (0.85%) , Oranges (0.43%...

Kiwi Thai Green Chicken CurryThere are many things you might need to know before travelling to Thailand. Luckily, the only thing you need to know about our Thai Green Chicken curry is that its seriously tasty.Our aromatic curry paste is made from scratch and we've added some kumara to give you a tas...

If you love lasagne then you are going to be very happy with the newest member of our lasagne family. Free farmed chicken mince cooked in a smoked paprika ragu with the added goodness of spinach. Layered between sheets of pasta and topped with a creamy bechamel sauce.Bellisima!-----Bechamel (29.4%) ...

FED x Kai Sum are teaming up for Dumpling Day in celebration of Chinese Language Week! trust us, you won’t want to miss out on this collab! Choose between Pork and chive or Shitake and water chestnut.Dive into a bowl of comfort with our Kombu Dashi Broth paired perfectly with tender Kai Sum dumpli...

Not just any curry, this rendang is a perfumed, thick and spicy Indonesian stew made with coconut cream and south-east Asian spices. Served with star anise brown rice. Curry how it should be!-----Cooked Brown Basmati (Water, Rice) (47.4%), Chicken (31.6%), Carrots (7.9%), Onions (7.9%), Coconut Crea...

This dish won’t give you the cold shoulder. Free-farmed pork shoulder marinated in delicious Chinese spices and served on a bed of sautéed Asian greens and coconut infused kumara, potato mash.-----Pork (32.7%), Kumara (21.6%), Potato (21.6%) Modified Starch 1422 , Cabbage (8.7%), Carrots (8.7%), ...

Tender chicken simmered in a fragrant soy, rice wine, and sesame-infused sauce, with a hint of chilli for gentle heat.Tossed with fresh basil, crunchy bamboo shoots, and vibrant Asian greens, then finished with a sprinkle of toasted sesame seeds. Served with steamed, fluffy white rice.-----Basmati R...

One for a meat free Monday - our pumpkin, ricotta and spinach cannelloni is packed full of flavour.Fresh pasta tubes, stuffed with roasted pumpkin, ricotta layered with a lemon, mint and cherry tomato ragu and topped with shaved parmesan. Vegelicious!-----Pumpkin (48.1%), Cooked Lasagne Sheets (12%)...

Mild unbuttery chicken with steamed riceMildly spiced free range chicken thigh in a coconut cream curry sauce with onions, potatoes and carrots. Lightly steamed star anise brown rice coconut chips, coriander -----Chicken (29.5%), Cooked Brown Rice (16.4%) (Water, Rice), Tomato Polpa (10.3%), Curry P...

A cottage is no match for a bach. FED's take on the traditional cottage pie is every bit as comforting and laid back as your family bach. Packed with veggies, premium grass fed beef mince and topped off with proper buttery whipped potato mash. Slip your jandals off, put your feet up and enjoy!-----P...

A Moroccan Kiwi fusion! minced lamb gently cooked with aromatic Moroccan spices and covered with a creamy kumara and potato mash and topped with toasted dukkah crumble. Here's looking at you kid! -----Potato Mash (35%) Milk, Butter (Milk), Potatoes (99%), Modified Starch 1422 , Kumara (25%), Lamb (2...

Becks cooks the macaroni in a mozzarella and cheddar sauce and mixes in some bacon for extra deliciousness. Always a crowd pleaser, this is comfort food at its best.-----Bechamel (54.8%) Milk (36.6%), Water (36.6%), Cheese (9.2%) (Milk), Butter (7.3%)(Milk), Flour (7.3%)(Wheat) , Salt, Onions, Garli...

Creamy mushroom and leek and walnut farro risottoWhen it comes to comfort food, it doesn't get much better than a risotto. Becks' has swapped out rice for super grain farro in this creamy mushroom and leek risotto with wilted greens, shaved parmesan and topped with toasted walnuts.-----Farro (Wheat)...

Golden roasted pumpkin layered between ricotta, spinach and fresh pasta sheets topped with a triple cheese bechamel and basil ragu.-----Pumpkin (34.5%), Bechamel (34.5%) Milk (36.6%), Water (36.6%), Cheese (9.2%) (Milk), Butter (7.3%) (Milk), Flour (7.3%)(Wheat) , Cheese (5.3%)(Milk), Salt, Onions, ...