Smoky chicken, bacon and creamy pesto pasta

Succulent smoked chicken thigh and crispy bacon served with pasta shells and dressed in a home made pesto with cream.

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Chicken (22.1%), Pasta (Wheat) (17.7%), Cream (Milk) (8.8%), Bacon, Onions, Wine (Sulphites), Spinach, Sugar, Basil, Sunflower Oil, Garlic, Chicken Seasoning (Natural Vegetable Flavours, Carotene), Almonds, Salt, Pepper

Contains: Wheat, Gluten, Milk, Almonds, Sulphites

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Please remove the sticker before heating.

OVEN

Preheat oven to 180°C/160°C fan-forced. Pierce plastic film in several places.

Place container in oven and bake until piping hot, 28-30 mins.

Let stand for 1 min and serve. Enjoy!

MICROWAVE

Pierce film in several places.

Place container in microwave and heat until piping hot, 5-6 mins.

Carefully remove from microwave and let stand for 1 min before peeling back the film. Enjoy!

( ) If eating from frozen, for best results defrost thoroughly first and follow same instructions.

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