Freefod Freefod Garlic Replacer

– Certified Low FODMAP by FODMAP Friendly. Can be used in a wide range of cooking applications- soups,sauces,pasta, meat rubs. Water soluble – can be used where infused oils can’t. – Vegan. – Strong Garlic flavour – 1 teaspoon equivalent to 1 clove of garlic.Sprinkle through the product and mix well, under heat if possible. Add to water or solid based foods and avoid adding to oil like many recipes show. Simply add later in the cooking process in this situation.