Grater Goods 65 views   2 clicks ♡

Made from wheat flour which has been hydrated and processed to remove everything but the gluten. A minimum protein content of 75%.It's mostly used to make seitan but can also be added to "oo" flour to create more stretch in pizza or bread dough. Wheat gluten is helpful in improving the rise of dough...

Nutritional Yeast. a vegan staple. Full of funky, creamy, cheesy, nutty base flavours and fortified with b12. Use it in vegan cheeses, sauces, pestos, dips, sprinkle it on pasta or risotto like parmesan or coat popcorn with it.Warning - once you get a taste for this you'll be hooked! We are picky about our Nooch and this is the best tasting we've found. 1kg - vegan- gluten free

Nutritional Yeast. a vegan staple. Full of funky, creamy, cheesy, nutty base flavours and fortified with b12. Use it in vegan cheeses, sauces, pestos, dips, sprinkle it on pasta or risotto like parmesan or coat popcorn with it.Warning - once you get a taste for this you'll be hooked! We are picky about our Nooch and this is the best tasting we've found. 500g - vegan- gluten free

Vegan Beef Stock, a great pantry stapleMSG Free

Vegan Chicken Stock, a great pantry stapleMSG Free

Ground, dried shiitake mushrooms. Rich in health benefits and umami, this can be added to soups, stocks, stews, risottos, seitan. anything that needs a little base flavour. 500g - Plastic-free packaging- vegan- Held in a factory containing gluten, cashew, wheat, soy and sesame FOR NORTH ISLAND ORDE...

Textured vegetable protein is a soy-based dry product. Can be thrown into stews or curries to add protein or soaked in marinade or broth and then heated to use like minced meat. 1kg - plastic-free packaging- vegan- gluten free