Volare Apricot Brandy Liqueur

Apricot Brandy Liquor obtained from a specific work process of ripe apricots.
The fruit, strictly Italian, is macerated in alcohol and then distillated.
This process gives off all the properties of the fruit.

Appearance:amber.

Aroma:fruity, typical of apricots, with hints of brandy.

Taste:delicate. light.

Serving tips:can be drunk straight, or it is excellent in cocktails or in other mixed drinks.