VENIX DR CHEF B04MV.26 - Electric Convection Oven - Manual Control & Steam Function - 4 600x400

Simplicity in Bakery and Pastry! Quality, Competitiveness and Speed of Baking and Cooking.

Features:

- Excellent Quality, Performance and Efficiency
- 2 Fans with Dual Directions for Uniform Baking at all points
- 2 Fan Speeds
- Manual Control (time, temperature, steam)
- Manual Humidity Activation up to 100%
- Drain Pipe in Cooking Chamber
- Side Opening Door
- Stainless Steel Chamber with Rounded Edges for maximum hygiene
- Embedded Door Gasket
- Powerful Motor
- Internal Halogen Light
- Supplied with 2 Grids

Technical Information:

- Model: B04MV.26
- Load Capacity: 4 Trays 600x400 mm / 4 GN 1/1
- Outside Dimensions with Handle: (WxDxH) 800x795x580 mm
- Space between Trays: 80 mm
- Power: 7.4 kW
- Voltage: 400 V / 3 Ph
- Max. Temperature: 280 C
- Weight: 67 KG