Massimo's Ricotta Cheese 250g

Massimos Ricotta Cheese is a New Zealand-made, Italian-style ricotta that is exceptionally smooth, soft, and creamy with a silky consistency and a delicate, mildly sweet, and milky flavor. It's made from pasteurised whey and milk, cream, citric acid, and salt, and its high protein and low fat content make it a versatile ingredient for sweet and savoury dishes.