Sugar Free Pistachio Syrup
Here's a reason why the Starbucks Pistachio Lattes went viral. Each sip brings creamy, nutty sweetness that elevates your coffee or while keeping it light and guilt-free.
• A delightful find! Adds a sweet kick to my coffee
• Always nice to have a healthier alternative that doesn’t skimp on flavour!
• Delicious and creamy flavour! I love that it’s sugar-free but still so tasty
• Delightful flavour! Perfect for low-sugar desserts.
Life Hack: If you're making slushies, use Liquid Allulose to lower the freezing temperature of any liquid, or sugar-free syrup it gets added to. That creates and keeps that semi-frozen, slushy texture that you are after.
Taste: Nutty, Creamy Sweetness from the rich, roasted pistachio flavour
Calories: Zero
Carbs: Zero
Glycemic Index: Zero.
Both sweeteners used in this product, Sucralose and Acesulfame Potassium (Ace-K) have a zero glycemic index (GI), meaning it doesn't raise blood sugar or insulin levels, making it a popular sugar substitute for diabetics and those on low-carb diets like keto.
Use this sugar free pistachio syrup for coffee, and cappuccinos to create indulgent, café style drinks. It blends smoothly into hot or iced beverages and pairs beautifully with vanilla, caramel, or chocolate notes.
Designed for keto and low carb lifestyles, this syrup gives you a luxurious pistachio experience without added sugar or calories. Perfect for cafés or home baristas crafting sugar free favourites.
INSTRUCTIONS
- Brew your espresso or strong coffee and pour it into a mug.
- Stir in the sugar-free pistachio syrup until fully combined.
- Froth or heat the milk, then pour it over the coffee mixture.
- Top with whipped cream, and garnish with chopped pistachios for a delicious finish. Enjoy your creamy pistachio treat!
Crafted for Quality
Made in the USA with premium, gluten free, and kosher ingredients, this syrup blends effortlessly into hot or cold drinks while maintaining authentic pistachio flavour.
Macros and ingredients are in the images:
Product note:
The labels on the bottles read Pistachio Latte; the company has recently gone through a rebrand and now calls it simply Pistachio. Our images reflect this. The taste of this product is simply Pistachio: the syrup on it's own does not have a taste of coffee.