Green Coffee Beans- Ethiopia Konga Natural

Konga Gr1 Natural

Country: Ethiopia

Region: Yirgacheffe

Processing: Natural

Variety: Ethiopian Heirloom

Altitude: 2200-2300m

Aroma of berry fruit and spiced tea.

Flavours of red currant, raspberry, rhubarb.

Coating, medium body.

Long vanilla and dried fruit finish.

A Spectacular standalone coffee, or use as a highlight in a blend.