Benifuji Chefs Knife 21cm

The Benifuji Chef's Knife 21cm is crafted in the traditional European style and serves as an all-purpose tool, perfect for chopping, shredding, slicing, cutting, and cubing meats, fish, and vegetables. A kitchen essential, the chef's knife is a versatile blade designed for a wide range of tasks, including slicing, dicing, and chopping fruits, vegetables, and many other foods.

- Cutting Edge: Sharpened to 16° double-bevel blade
- Steel: Full tang, Japanese AUS-8A blade steel
- Blade Length: 21cm
- Handle: Traditional handle in natural finish PakkaWood®
- Origin: Handcrafted in Japan