Cuisena Meat Tenderiser

The up for any challenge, effortlessly tenderising even the toughest cuts of meat. Its high-quality, double-sided design ensures durability for long-lasting use.

- The aluminium structure is lightweight, compared to other brands, and is easy to use
- To tenderise meat, simply pound steaks, chops or cutlets as desired, with two heads to choose from
- Made from aluminium