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Chipotle (chi-pote-lay) is a ripe Jalapeno pepper, smoked and ground to a convenient powder. Chipotle adds savoury flavour and pleasant heat without singeing the palate, infusing the woody, rich and sweet notes that smoking adds to food. Use to boost flavour and richness to stewed beans, chili con carne, spice rubs and home-made salsas. Used in many Mexican, Tex-mex and BBQ dishes.