Low Carb Protein Cracker Mix (500g)

Low Carb Protein Cracker Mix, Keto

Ingredients: Lupin flour, sunflower seeds, flaxseed meal, pumpkin seeds, almonds, chia seeds, cashews and nutritional yeast.

May Contain: Dairy

See images for more information on nutritional info

How to use:
- Preheat oven to 150°C fan bake.
- In a large bowl, mix cracker mix with 2 cups of water. Stir well and let sit for 10 minutes.
- Line a tray with baking paper, lightly oil it, and spread the mixture evenly. Score into cracker shapes if desired.
- Bake for 1 hour or until firm.
- Remove from oven, flip crackers, and peel off the baking paper.
- Turn off the oven, return crackers inside, and leave for up to 1 hour for extra crunch.
- Once cooled, break into pieces and store in an airtight container.