TGFFC Wholemeal Gluten Free Flour Blend 400g

Every now and again something comes along that changes the game. This is the wholemeal flour blend gluten-free bakers have been waiting for. The Gluten Free Food Wholemeal Flour Blend looks, feels, and bakes just like regular all-purpose wheat flour but it’s made entirely from organic, nutrient-dense ingredients.

You can substitute it one-for-one in your favourite recipes with no complicated conversions and no compromise on taste or texture. Cakes rise, breads hold, and muffins stay light and soft minus the gluten. Unlike most gluten-free flours that rely on starches, this blend uses whole grain and seed meals for a flour that’s naturally high in fibre, protein, and minerals. It also includes psyllium and flaxmeal, giving your baking a structure and moisture that rivals traditional wheat flour.
Key Benefits
Performs like regular wheat flour — 1:1 substitute

Made from 100% organic, nutrient-dense flours

High in fibre, protein, and minerals

Naturally gluten-free, vegan, and whole-grain

No fillers or refined starches — just real ingredients