North End Brewing 13 views ♡

Short Dated Special 4 PackOnce upon a time in rural Shropshire one member of the village would ritually take on the sins of the recently deceased by drinking ale and eating food over the departed’s body. These ‘sin eaters’ would have been drinking mild ale, so in collaboration with our Shropsh...

North End Core Range You'd often catch Basil at the Hill Road lookout, scoping out his next fishing trip. Peering through the mist and glimpsing a hazy horizon - the inspiration for this brew. This tin cracks open with passionfruit and mango, layered with tropical citrus. Smooth and juicy, with a pithy, balanced bitterness.

North End Seasonal Range A Tropical Fruit Dream - Blanc De Houblon means "The White Hop" - we call it B.D.H. for short. It's the Hazy marriage of Old-School Belgian Brewing techniques and modern tropical New Zealand Hop varieties. Resulting in a Complex, Hazy, Fruit Cocktail of a Beer - Like a Tin of Fruit Salad smashed over a packet of Belgian Biscuits

2 x Advent 8% Belgian Tripel1 x The Lash 7.2% Export Stout1 x Fest 5.9% Oktoberfest Lager

Large 20L cooler bag which is manufactured from robust 600D polyester. PE Foam insulation encased in a water-resistant PEVA inner lining. Zippered top closure with large sipper pulls. Woven carry handles.Fits 24 330ml Cans.

North End Seasonal Range We have our Belgian style Tripel for Christmas called Advent.It Combines our multi-strain Abbey yeast blend with pilsner malt, a dash of traditional cane sugar for fermentability and some delicious Saaz hops. At 8%abv it is a perfect beer for Christmas lunch or New Years toasts.

North End Seasonal Range Fest our brand new Oktoberfest Lager. Oktoberfest Lagers are strong , malt accented beers traditionally brewed for drinking in quantity in the German autumn. Down here October means spring and these beers work just as well in the turbulent days as Winter gives way to Summer....

The Red Ales of Flanders are the balsamic emperors of Belgian beer. Tart, complex and deeply fruity they are the product of long slow ageing in wooden barrels. Baby Grand takes inspiration from Flanders and from the Bordeaux style wines of the Hawkes Bay resulting in a tart deeply fruity complex beer aged for 18th months in French oak cabernet sauvignon barrels.

Twice a year when the sun sets over Kapiti Island at just the right angle the island takes on the appearance of a dragon breathing fire. A small band of locals throw a party when this happens to celebrate the day of the Dragon’s Nose. Oude Draak, Flemish for Old Dragon, is a Flanders Brown Ale ...

A single barrel release from our spontaneous beer program. Each year we select one barrel of roughly one year old beer to be released without any fruit additions or blending. This beer is inspired by the lambic beers of Belgium and is fermented with the wild microbes of the Waikanae air. Tart ,funky...

Our Vintage 2024 Baby Grand - Flemish style red ale bursts with red wine barrel fruit, tangy wild ferment character and a firm acidic finish. This vintage we have made some slight changes to the label accentuating the sour character of the beer as some customers were picking up cans believing them to be a red IPA

Inspired by the wild iron-rich beaches of the west coast we devised a smooth warming stout that combines oats, caramelized rye, and chocolate wheat malt with our fruity English yeast strain and some lightly zesty Nelson hops. The result is a stout fit to fortify against wild west coast winter storms...

North End Ancestral Range Inspired by our ancestors who travelled across the seas to forge a new life in this land we set about brewing a full bodied strong London style bitter. We combined New Zealand Ale Malt, two different crystal malts , a little wheat , tangy English Goldings and Fuggels hops with our fruity English Ale yeast to create a sociable, sessionable taste of the old country.

North End Seasonal Range Our seasonal IPA range offers up a new India Pale Ale four times a year, brewed specifically for each season, using the freshest hop varieties we can get our hands on. A hoppy celebration of the ardour of new spring growth, the sun drench fervour of summer, the zeal of autum...