Organic: Blend

The cup is filled with delightful hints of sweet chocolate and almond, accompanied by a subtle touch of orange zest that lingers on the palate. FARM INFO

Introducing our Organic Blend, a tribute to the dedicated producers who prioritise sustainability and work in harmony with the environment to meet organic certifications. Carefully selected, this blend showcases two exceptional coffees that consistently deliver outstanding flavours. With a commitment to showcasing different organic producers throughout the year, we bring you a full-bodied cup with a delightful chocolate profile. This blend features the exquisite Passiflora coffee from Montalvo, Planadas, Tolima, Colombia, along with beans sourced from Valle Incahuasi and Cooperativa San Fernando cooperatives in Peru.

- Region
- Cajamarca, Agua Azul, Peru
- Montalvo, Planadas, Tolima, Passiflora, Colombia
- Process/Variety
- Washed / Bourbon, Pache, Caturra
- Washed / Caturra ,Colombia, Castillo BREW GUIDE

- Espresso Recipe
- Dose: 18g
Yield: 38g
Time: 25-30 secs

To find the method that suits your kit, check out our Brew Guides.