Peter Timbs Meats 65 views   9 clicks

Turkey ONLY AVAILABLE FOR IN-STORE/PHONE ORDERS – PLEASE CALL TO ORDER Our very own delicious Free Range Turkeys! Available in a variety of sizes, from small, medium & large, as well as boneless rolls & roasts. Call up today to place an order, or enquire instore! For more information on how to cook Turkey, please check out our how to guide
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  • $28.30 +
    NZ Rolled Roast Beef
    Our traditional Rolled Roast Beef is made using premium Bolar Roast and wrapped in a rib casing — a time-honoured technique that locks in moisture and flavour. Slow-roasted low and gentle, then rested to perfection, this roast delivers tender, succulent slices with rich, savoury depth.  Internal...
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  • $9.95 +
    Hot Chorizo each
    Fire up your next meal with our award-winning Hot Chorizo. Expertly cooked and cured for bold, smoky flavour that transforms everything from quick weeknight dinners to weekend feasts. Whether you're grilling, pan-frying, or tossing into pasta, this Spanish-style sausage delivers authentic heat a...
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  • $49.95 +
    NZ Standing Rib Roast 'Rib Rack' per kg
    Impress your guests with our Standing Rib Roast (also known as a Rib Rack) Cut from Prime Steer Canterbury Beef, each roast features tender, marbled Ribeye meat still attached to the bone for maximum flavour. We age our roasts both on the rail and in our dry-aging machine, intensifying the beef'...
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  • $47.90 +
    NZ Pork Belly bone in 2kg or 3kg
    Our premium Freedom Farmed Pork Belly delivers authentic flavour and succulence with the bone left in for maximum taste. The bone adds depth to every bite and is perfect for slow-roasting, braising, or rendering for crispy crackling. Choose between 2kg or 3kg to suit your needs — ideal for family...
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  • $7.30 +
    Free Range Chicken Olives each
    Free-range chicken thighs boned & skinned, stuffed with our specialty stuffing with bacon, parsley, and thyme flavours. They are then wrapped in our Freedom Farmed award-winning Streaky Bacon, ready for baking in the oven. Cook until internal temperature reaches 70°
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  • $11.50 +
    NZ Beef Shin Boneless
    Our traditional Boneless Beef Shin from North Canterbury Prime Steer Beef is a slow-cooking masterpiece. Expertly boned and trimmed, it transforms into fall-apart tender meat that infuses your casseroles and stews with incredible depth of flavour. Whether you're crafting a warming winter braise...
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  • $24.95 +
    NZ Beef Cheeks
    Rich, tender beef cheeks bursting with deep, savoury flavour — a premium cut that transforms into melt-in-your-mouth perfection with slow cooking. Whether you're braising, stewing, or creating restaurant-quality dishes at home, these cheeks deliver incredible taste and texture that rewards pat...
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  • $8.50 +
    NZ Beef Spare Ribs 300g or 1kg
    Beef Spare Ribs are a butcher's favourite for good reason—they're packed with flavour and perfect for a memorable meal. Cut from our Prime Steer Canterbury Beef, each rib is expertly trimmed and portioned to deliver maximum taste in every bite.
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  • $7.30 +
    NZ Pork Hock each
    Cut from the fore-quarter of our Freedom Farmed Pork, pork hocks are a flavour-packed cut that transforms beautifully through slow cooking. They become incredibly tender and absorb marinades and stews wonderfully, making them perfect for hearty, satisfying meals. A pork hock per person is the genera...
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  • $23.95 +
    NZ Corned Silverside
    Succulent NZ Corned Silverside — a time-honoured favourite that brings authentic flavour to your table. Tender, flavourful, and perfect for family meals, this classic cut delivers that satisfying, savoury taste Kiwis have loved for generations. Ideal for slow cooking, boiling, or roasting to creat...
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  • $75 +
    NZ Lamb Leg - Family Size
    Succulent NZ lamb leg, expertly prepared with the chump removed and shank split for effortless carving. This premium family roast feeds 8–10 people with tender, flavourful meat that's ready for the oven. Approx 2.9–3kg. Perfect for Sunday dinners, special occasions, or feeding a crowd withou...
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  • $29.40 +
    NZ Beef Blade Steak per kg
    Discover the ideal beef for your next slow-cooked masterpiece. Our NZ Beef Blade Steak is a flavourful, tender cut that transforms beautifully in casseroles, stews, and braised dishes. The marbling breaks down during long, gentle cooking, creating rich, succulent results every time.
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  • $26.20 +
    Marinated Lamb Shanks
    Delicious North Canterbury Lamb Shanks, marinaded in our amazing gluten free marinades, made on site. Marinating helps break down the meat leaving a more tender result, with an amazing depth of flavour. Approx 2 per 1kg
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