Pisa Range Estate 5 views Claim this Business♡

Silver Medal - 2019 International Wine Show 17/20 Raymond Chan Wine Reviews 93/100 Bob Campbell Wine Reviews Colour: Pale strawBouquet: Ripe peach, citrus notes, little honey on the nosePalate: Med. acidity giving good structure and mouthfeel. Subtle fruit on mid palate - good length - spreading across back palate to a long finishCellar: Cellar 5-7 years.Tasting Notes

18.5 /20 Raymond Chan Wine Reviews95/100 Bob Campbell Wine Reviews Colour: Bright straw-gold.Bouquet: Lime, apricot entwined with yellow floral notes.Palate: Intense flavours of lime and apricots, honey with a fresh zesty acidity leading to a long decadent finish.Cellar: 5-­6 years

2005- Black Poplar Block Pinot Noir - Silver Medal5 94/100 - Australian Gourmet Traveller Wine5 19/20 - Geoff Kelly Pinot Conference 2007Silver - 2007 International Wine & Spirit Competition, London UKSilver - 2007 International Cool ClimateWine Show, AustraliaSilver - 2006 Wine Style Asia Awards, S...

2006- Black Poplar Block Pinot Noir - Gold MedalGold - 2007 Wine Style Asia Awards, Singapore5 96/100 - Australian Gourmet Traveller Wine5 - Daily Telegraph UK, Robert Joseph5 - Winestate Australia5 - Michael Cooper 2008 Buyers Guide to WineBest of 2006 - Bob Campbell MWTasting Profile:Classy rich a...

2007- Black Poplar Block Pinot Noir - Gold MedalGold - 2010 San Francisco International Wine Awards, USAGold - 2007 Small Vignerons Awards, AU5 - Winestate Magazine92 Points - Wine Advocate - USA Neal Martin Review eRobert Parker90 Points - Stephen Tanzer USA17/20 - Jancis Robinson MWTasting Profile...

2008- Black Poplar Block Pinot Noir - Romeo Bragato- Gold MedalGold - 2010 Romeo Bragato Awards,Silver - 2012 San Francisco International Wine Competition, USA5 - Michael Cooper 2010 Buyers Guide to WineTasting Profile:Powerful deeply coloured wine, it is mouth filling and rich, with very ripe, sweet-fruit characters and a lovely depth of cherry, plum, spice and slight liquorice flavours.

2009- Black Poplar Block Pinot Noir - Double Gold MedalDouble Gold - 2012 Finger Lakes International Wine Competition, NY, USASilver - 2012 San Francisco International Wine Competition, USA5 93/100 - Bob Campbell MW5 - Michael Cooper 2011 Buyers Guide to WineTasting Profile:Dark, powerful and fruit-...

2010- Black Poplar Block Pinot Noir - Romeo Bragato - Pure Gold MedalPure Gold - 2012 Romeo Bragato Wine Awards95 /100 - Decanter UK , 'Outstanding'5 95/100 - Bob Cambell MW5 "Classic' New Zealand Pinot Nior - Michael Cooper 2012 Buyers Guide to WineTasting Profile:Densely coloured, it is highly con...

The grapes are grown just a few metres from Pisa Range Estate by our neighbours –Thompson Vineyard located at Pisa 10km north of Cromwell Central Otago. This is a ‘single vineyard’.The 2010 season was excellent, with settled weather during flower set. A long warm autumn ensured the fruit was b...

95/100 The Real Review, Bob CampbellTop 100 New Release Gourmet Traveller Wine18 /20 Raymond Chan Wine ReviewsColour: Pale strawBouquet: White peach, lime, lemon blossom notes on the nosePalate: The palate shows citrus/floral flavours. Powerful with good balance – lovely crisp clean finish.Cellar: A Dry Riesling that is likely to improve with age. 5-7 years Tasting Notes

Sourced from premium vineyard sites in the Waitaki Valley in North Otago, we are delighted to offer you our.The grapes were picked at optimal ripeness and fermented in stainless steel tank to capture and preserve the delicate aromatics, then kept on fine lees for 6 months before bottling.This wine s...

This Pisa Range Estate Riesling has been produced from 100% estate grown vines. Light straw in colour with crisp apple and a hint of ginger on the nose. This dry-style Riesling shows typical Central Otago chalky minerality, with lime citrus flavours and a juicy acidity. Good mid palate weight with a long finish. Cellar: 5 years. Drinking well now. Food Match: Roast PorkALCOHOL: 12.5

(4 Stars) 93/100 Gourmet Traveller WINE - Aug/Sept 2013(4.5 Stars) 91pts WINE ORBIT – Sam Kim – January 2013Tasting NotesVineyard ‘Run 245’ was the pastural tenure number given to this Central Otago land in 1866. Since that time it has rewarded those who have walked it - now producing very d...