Salame di Fichi - Fig & Almond Roll

A delicious fig and almond roll from Te Mata Figs in the sunny Hawkes Bay. A delightful combination of figs and almonds with a hint of cinnamon and aniseed and a rich chocolate taste.

Slice and serve as a biscotti with coffee, red wine, or dessert wine, serve simply on a cheeseboard to pair with fresh goat's cheese or a creamy blue, or place a slice of your favourite cheese on top of the salame and dress with a strawberry to impress. Alternatively, slice and enjoy on it's own!

Ingredients: Figs (30%), almonds (30%), sugar, cocoa, lemon zest, water, cinnamon, aniseed. Contains Almond

Shelf Life: 18 months unopened

Storage: Store in an airtight container in the pantry once opened and it will last for months

Packaging: 190g Vacuum packed for freshness and wrapped in a traditional salame netting