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Medium to dark red/purple in colour with plenty of ripe plum and blackberry flavours with soft tannins and very good length. 17% Cabernet Franc in the blend provides a lot of that purple hue as well as some tannin structure and berry aromatics. Another classic food-friendly style that will reward cellaring for up to 5-8 years

Purple/crimson hues, dark berryfruit and blackcurrant flavours with new oak and plenty of tannin. Our first 100% Cabernet Franc off young vines, with the structure to develop well with a couple of years in the bottle and the ability to mature for 5-8 years in the cellar.

Ripe peach / white flesh nectarine flavours with a rich, full palate and soft finish. A mouthfilling, lush style that pairs well with full flavoured seafood or pork dishes and will cellar for 5 years or more.

Deep colour with complex dark plum and berryfruit characters along with subtle notes of violets. Well balanced, with supple tannins and mouth-filling flavour. It will evolve over a decade or more in the cellar.

Ripe dark berry characters with good fruit sweetness on the palate and excellent tannin structure. Soft acidity with up front fruit providing great drinkability and cellaring potential.