Japanese Wooden Chopsticks

Classic Japanese lacquered chopsticks (urushi-bashi), made in Japan from natural wood. Finished with a traditional wipe-lacquer technique and urushi, a traditional Japanese lacquer made from tree sap, for a smooth, matte feel while keeping the warmth of natural timber.

At 23cm, they sit comfortably in the hand with a balanced grip, a good length for everyday meals like noodles, rice bowls, sushi and stir-fries, and elegant enough for dinner parties.