Brood Fermentation Ancient Grain 750ml

Barrel Fermented Spelt Saison

4.6% Alc by Vol - 750mL bottle

Spelt Saison brewed into large format neutral French oak barrel on a mixed culture of yeasts. Aged in barrel for 14 months and conditioned in bottle for 6 months before release. A slightly nutty, bready, and crisp malt base with a fresh floral and faintly earthy nose. A touch of bitterness to balance out, and a tart spelt rusticity. This beer is complex, fun, and made to share.