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$52.99Amisfield Brut Methode Traditional Central Otago 20Amisfield Brut is one of Central Otago's great Pinot Noirs, only in this case the grapes were gently crushed and the skins removed immediately in order to make a white wine with bubbles, modelled on champagne.All of the grapes were hand picked and the wine went through its second fermentation in bot...Buy from Store 0 0
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