Guigal Crozes Hermitage Rouge 2020
Soil type
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Limestone, clay and silt. Sandy gravel. Grape variety
100 % Syrah. Average age of vines
35 years. Winemaking
Alcoholic fermentation in stainless steel vats at high temperatures. 3 weeks maceration in vats. Ageing
18 months in oak barrels. Average yield
40 Hl / hectare. The vines are mainly on steep slopes from the villages of Gervans, Mercurol, Larnage et Crozes-Hermitage.
Appearance : Dark and deep colour.
Nose : Red fruits, cherry and strawberry with delicate oak aromas.
Palate : A structured tannic wine. Aromas of blackcurrant buds and vanilla.
Overall : Remarkable freshness with notable and refined tannins to due long oak ageing.
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