Pallares | Kitchen Knife | Boxwood & Carbon Steel | 13cm

Pallares Solsana knives are individually handcrafted in Spain using the finest traditional materials and heritage techniques.

Care -

Carbon steel makes a harder and stronger cutting blade than stainless steel, which is also easier to sharpen. In return for its performance carbon steel will need a little bit of love and care, as it will tend to oxidise if not well maintained.