Mackerel Hot Smoked Headless Dauparu approx. weight 350g

Enjoy the bold, savoury taste of Dauparu Hot Smoked Mackerel, prepared using traditional Lithuanian smoking methods. This headless mackerel is gently hot-smoked to perfection, preserving its natural oils and imparting a rich, golden colour and a deeply satisfying flavour. With its tender texture and high Omega-3 content, it’s ideal served cold with rye bread and pickled onions, or gently warmed and flaked over salads or potatoes. Each fish weighs approx. 350 g and comes vacuum-packed for freshness.