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The Victorinox Fibrox Slicing Knife has a flexible round tip blade and a non-slip ergonomic handle, with a 36cm blade.This ultrasharp knife has a fluted edge, perfect for slicing ham, salmon and other oily fish. The fluted edge on both sides means you can cut extremely close to the bone and slice wi...

Victorinox Chef's Knife - 20cm blade with elegant Rosewood handle.- The perfect everyday carving tool for uniform cuts every time- Swiss made carving knife with extra-wide blade- Crafted in wear-resistant stainless steel with the finest quality wooden handle

This Victorinox Swiss Classic Kitchen Set, 5 pieces, is a great choice for a starter set for your kitchen.Containing all the essentials for you to chop, slice, dice, peel and pare your way to everyday dining perfection.With ergonomic handles and stainless steel blades.Includes:Paring Knife, wavy edg...

The GS-98 18cm Cook's Knife is perfect for most tasks in the kitchen given its versatile blade shape. The GS-98 gives you more control and might feel less overwhelming if you are a smaller person.The GS-98 is made from CROMOVA 18 stainless steel, specially developed by GLOBAL® as it holds a razor-s...

The cook's knife is the multi-purpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. Specifications- 18cm blade length.- Ice tempered CROMOVA 18 stainless steel.- Hardened to Rockwell C56°-C58°.- Razor sharp edge double ground to 15° each side.- Seamless...

The G-46 is a full sized Santoku knife. Santoku is a Japanese word meaning 'three virtues' and is used to describe the three primary functions; slicing, dicing and mincing. The shape of the knife makes it brilliant for Western style cooking as the blade is flat, deep and powerful, which makes the kn...