Wild Salt Rocks

For Hunters and those who like a little game.

A smoked sea salt blend with juniper berries, thyme, and black pepper. Perfect for steaks, casseroles, chops, or roasts. Juniper adds a fruity essence without compromising or overshadowing the natural flavors of your chosen game meat. Go wild on beef, lamb, pork, venison (wild or farmed), as well as chicken, salmon, salads, and veggies. No garlic, no onion, no chili – just pure, adventurous flavor.