Rdis Bakehouse 1 views Claim this Business

Discover tastes from Europe and the finest artisan bread and pastries at Rüdi's Bakehouse in Hamilton, New Zealand. Handcrafted sourdough breads, viennoiserie and serving coffee from boutique Raglan roaster, Coaster Roaster. Baked in small batches daily, using traditional methods, to bring joy to your day
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  • Rüdi's Original Sourdough (V+)
    $10.20 +
    Rüdi's Original Sourdough (V+)
    Flour, salt and water, that's all that goes into Rüdi's Original signature loaves. A mix of white, wholemeal and rye flours is used, together with sourdough starter and slow fermentation.The natural processes used to prepare Rüdi's breads mean they have a longer life than most loaves, and being ba...
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  • PRE-ORDER SATURDAY: Sourdough Focaccia (V+)
    $7.50 +
    PRE-ORDER SATURDAY: Sourdough Focaccia (V+)
    PRE-ORDER for collection THIS SATURDAY from our Riverbank Lane store, 298 Victoria St, Hamilton, between 9am & 1pm.Focaccia (pronounced fo-kah-cha) is an Italian bread topped with rosemary from our garden and Marlborough flaky sea salt. Our focaccia is made with our sourdough starter and is baked wi...
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  • Rüdi's Seeded Sourdough (V+)
    $11.70 +
    Rüdi's Seeded Sourdough (V+)
    This is the same dough as our Rüdi's Original signature loaves, a mix of white, wholemeal and rye flours, but packed full of seeds. The loaves are filled and coated with pumpkin, sunflower, poppy, linseeds and oats.The natural processes used to prepare Rüdi's breads mean they have a longer life th...
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  • PRE-ORDER SATURDAY: Savoury Scone - Cheese & Chives (GF)
    $7 +
    PRE-ORDER SATURDAY: Savoury Scone - Cheese & Chives (GF)
    PRE-ORDER for collection THIS SATURDAY from our Riverbank Lane store, 298 Victoria St, Hamilton, between 9am & 1pm.A crowd-pleasing savoury scone with vintage cheddar cheese and chives. You’d never guess it was gluten free!GLUTEN FREE (GF)Contains: eggs, dairyPlease note that products are made in an environment that handles all allergens.
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  • PRE-ORDER SATURDAY: Sourdough Ciabatta (V+)
    $7.50 +
    PRE-ORDER SATURDAY: Sourdough Ciabatta (V+)
    PRE-ORDER for collection THIS SATURDAY from our Riverbank Lane store, 298 Victoria St, Hamilton, between 9am & 1pm.Our super fluffy sourdough ciabatta sticks are fermented overnight for maximum flavour.It’s soft, light and open, with a sturdy crust - the ideal platform for a sandwich. Also great j...
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  • PRE-ORDER SATURDAY: Rüdi's Organic Spelt & Sprouted Rye Sourdough (V+)
    $14 +
    PRE-ORDER SATURDAY: Rüdi's Organic Spelt & Sprouted Rye Sourdough (V+)
    PRE-ORDER for collection THIS SATURDAY from our Riverbank Lane store, 298 Victoria St, Hamilton, between 9am & 1pm.Claimed by a lovely customer 'Vogels on steroids', this is a lower gluten loaf, made with a blend of organic spelt and rye flours and loaded with sprouted rye grains and seeds (pumpkin,...
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  • Bialy Knot - Red Onion & Poppyseed (V+)
    $7 +
    Bialy Knot - Red Onion & Poppyseed (V+)
    Sourdough bagel dough knotted and filled with a sweet, red onion marmalade & sprinkled with poppyseeds.VEGAN (V )Contains: glutenPlease note that products are made in an environment that handles all allergens.
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  • Bialy Knot - Pesto & Parmesan (V)
    $7 +
    Bialy Knot - Pesto & Parmesan (V)
    Sourdough bagel dough knotted with a bright, nutty basil pesto and parmesan cheese.VEGETARIAN (V)Contains: gluten, dairy, nutsPlease note that products are made in an environment that handles all allergens.
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  • Christmas Menu KKR: Focaccia (V+)
    $7.50 +
    Christmas Menu KKR: Focaccia (V+)
    You can choose to collect on December 24th from our Riverbank Lane Store (298 Victoria St) between 10am & 1pm. Or for those of you with a Hamilton city address, you can have your order delivered to your door (10am - 5pm).Focaccia (pronounced fo-kah-cha) is an Italian bread. Our focaccia is sourdough...
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  • PRE-ORDER SATURDAY: Rüdi's SEEDED Sourdough (V+)
    $11.70 +
    PRE-ORDER SATURDAY: Rüdi's SEEDED Sourdough (V+)
    PRE-ORDER for collection THIS SATURDAY from our Riverbank Lane store, 298 Victoria St, Hamilton, between 9am & 1pm.This is the same dough as our Rüdi's Original signature loaves, a mix of white, wholemeal and rye flours, but packed full of seeds. The loaves are filled and coated with pumpkin, sunfl...
    Buy from Store 0 0
  • PRE-ORDER SATURDAY: Rüdi's ORIGINAL Sourdough (V+)
    $10.20 +
    PRE-ORDER SATURDAY: Rüdi's ORIGINAL Sourdough (V+)
    PRE-ORDER for collection THIS SATURDAY from our Riverbank Lane store, 298 Victoria St, Hamilton, between 9am & 1pm.Flour, salt and water, that's all that goes into Rüdi's Original signature loaves. A mix of white, wholemeal and rye flours is used, together with sourdough starter and slow fermentati...
    Buy from Store 0 0
  • PRE-ORDER WHANGAMATA: Rüdi's ORIGINAL Sourdough (V+)
    $10.20 +
    PRE-ORDER WHANGAMATA: Rüdi's ORIGINAL Sourdough (V+)
    To be delivered to Whangamata & Whiritoa townships ONLY on SATURDAY, MAY 31, afternoon. Flour, salt and water, that's all that goes into Rüdi's Original signature loaves. A mix of white, wholemeal and rye flours is used, together with sourdough starter and slow fermentation.The natural processes us...
    Buy from Store 0 0
  • PRE-ORDER WHANGAMATA: Rüdi's Spelt & Sprouted Rye Sourdough (V+)
    $14 +
    PRE-ORDER WHANGAMATA: Rüdi's Spelt & Sprouted Rye Sourdough (V+)
    To be delivered to Whangamata & Whiritoa townships ONLY on SATURDAY, MAY 31, afternoon. Claimed by a lovely customer 'Vogels on steroids', this is a lower gluten loaf, made with a blend of spelt and rye flours and loaded with sprouted rye grains and seeds (pumpkin, sunflower, sesame, linseed).Perfec...
    Buy from Store 0 0
  • PRE-ORDER WHANGAMATA: Sourdough Ciabatta (V+)
    $7.50 +
    PRE-ORDER WHANGAMATA: Sourdough Ciabatta (V+)
    To be delivered to Whangamata & Whiritoa townships ONLY on Saturday, March 02, afternoon. Our super fluffy sourdough ciabatta sticks are fermented overnight for maximum flavour.It’s soft, light and open, with a sturdy crust - the ideal platform for a sandwich. Also great just torn apart and dunked...
    Buy from Store 0 0
  • PRE-ORDER WHANGAMATA: Sourdough Focaccia (V+)
    $7.50 +
    PRE-ORDER WHANGAMATA: Sourdough Focaccia (V+)
    To be delivered to Whangamata & Whiritoa townships ONLY on Saturday, March 02, afternoon. Focaccia (pronounced fo-kah-cha) is an Italian bread topped with rosemary from our garden and Marlborough flaky sea salt. Our focaccia is made with our sourdough starter and is baked with oodles of high quality...
    Buy from Store 0 0
  • PRE-ORDER WHANGAMATA: Savoury Scone - Cheese & Chives (GF)
    $7 +
    PRE-ORDER WHANGAMATA: Savoury Scone - Cheese & Chives (GF)
    To be delivered to Whangamata & Whiritoa townships ONLY on Saturday, March 02, afternoon. A crowd-pleasing savoury scone with vintage cheddar cheese and chives. You’d never guess it was gluten free!GLUTEN FREE (GF)Contains: eggs, dairyPlease note that products are made in an environment that handles all allergens.
    Buy from Store 0 0
  • PRE-ORDER RAGLAN: Rüdi's ORIGINAL Sourdough (V+)
    $10.20 +
    PRE-ORDER RAGLAN: Rüdi's ORIGINAL Sourdough (V+)
    To be delivered to your door in RAGLAN on Good Friday, April 18, during business hours. Flour, salt and water, that's all that goes into Rüdi's Original signature loaves. A mix of white, wholemeal and rye flours is used, together with sourdough starter and slow fermentation.The natural processes us...
    Buy from Store 0 0
  • PRE-ORDER RAGLAN: Rüdi's Spelt & Sprouted Rye Sourdough (V+)
    $14 +
    PRE-ORDER RAGLAN: Rüdi's Spelt & Sprouted Rye Sourdough (V+)
    To be delivered to your door in RAGLAN on Good Friday, April 18, during business hours. Claimed by a lovely customer as 'Vogels on steroids', this is a lower gluten loaf, made with a blend of spelt and rye flours and loaded with sprouted rye grains and seeds (pumpkin, sunflower, sesame, linseed).Per...
    Buy from Store 0 0
  • PRE-ORDER KKR: Rüdi's ORIGINAL Sourdough (V+)
    $10.20 +
    PRE-ORDER KKR: Rüdi's ORIGINAL Sourdough (V+)
    PRE-ORDER for collection on EASTER FRIDAY, APRIL 18, from our Riverbank Lane store, 298 Victoria St, Hamilton, between 9am & 12pm. Flour, salt and water, that's all that goes into Rüdi's Original signature loaves. A mix of white, wholemeal and rye flours is used, together with sourdough starter and...
    Buy from Store 0 0
  • PRE-ORDER KKR: Rüdi's Spelt & Sprouted Rye Sourdough (V+)
    $14 +
    PRE-ORDER KKR: Rüdi's Spelt & Sprouted Rye Sourdough (V+)
    PRE-ORDER for collection on EASTER FRIDAY, APRIL 18, from our Riverbank Lane store, 298 Victoria St, Hamilton, between 9am & 12pm. Claimed by a lovely customer as 'Vogels on steroids', this is a lower gluten loaf, made with a blend of spelt and rye flours and loaded with sprouted rye grains and seed...
    Buy from Store 0 0
  • PRE-ORDER WHANGAMATA: Rüdi's SEEDED Sourdough (V+)
    $11.70 +
    PRE-ORDER WHANGAMATA: Rüdi's SEEDED Sourdough (V+)
    To be delivered to Whangamata & Whiritoa townships ONLY on SATURDAY, MAY 31, afternoon. This is the same dough as our Rüdi's Original signature loaves, a mix of white, wholemeal and rye flours, but packed full of seeds. The loaves are filled and coated with pumpkin, sunflower, poppy, linseeds and o...
    Buy from Store 0 0
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