Tastes from around New Zealand 40 views   32 clicks ♡

Green curry sauce mix for the chef who’s short on time! Never falling short on the signature coconut taste and complex mix of Thai aromatic herbs, so you can't complain about a 10-minute cooking time for this delicious meal! Add red, white meat, seafood or tofu. Then sliced eggplant, carrot & aspa...

Sweet orange ham glaze perfect for this Christmas HamIngredients : Water, sugar, orange juice concentrate, apple juice concentrate, modified corn starch, stabiliser, preservative, natural flavour and allspice- Size : 120ml

East Kitchen Massaman curry sauce mix has a hint of sweet and a generous use of spice. And only about a 10-minute cooking time for this delicious meal. Add red, white meat or seafood. Then potatoes, Carr Massot and onion for an extra element if you want it and garnish with roasted peanuts at the end...

A butterscotch sauce to serve with Christmas Pudding or perfect hot or cold to spoon over ice-cream.Ingredients : Water, sugar, glucose, condensed milk, brandy concentrate, flavour, Xanthan (415), Potassium Sorbate (202), Colour (102) and Colour (150a)- Size : 120ml

East Kitchen Massaman curry sauce mix has a hint of sweet and a generous use of spice. And only about a 10-minute cooking time for this delicious meal. Add red, white meat or seafood. Then potatoes, Carr Massot and onion for an extra element if you want it and garnish with roasted peanuts at the end...

This vinaigrette offers a perfect balance of sweet and tangy notes from the exquisite Black Doris plums. The deep, complex flavour of these beloved New Zealand plums is expertly captured in a versatile dressing that adds a gourmet touch to a wide range of dishes.Perfect for dressing green or fruit s...

Perfect for lamb dishes, drizzle over Greek salad for an unexpected twist, or use to deglaze the pan after searing duck breast. For desserts, try it with strawberries and ice cream for a sophisticated flavour combination. - Gluten free- Size : 250ml- Ingredients : Sugar, Balsamic Vinegar (Wine Vinegar, Grape Must, Colour (Caramel IV))(Sulphites), Apple Juice, Natural Mint Flavour, Mint Flakes

East Kitchen Panang curry sauce mix is not to be confused with red curry. Panang is a thick, robust & full of coconut flavour. It's hotness is milder than other Thai curries. Heat vege oil in saucepan & cook meat (chicken lamb, beef, seafood or tofu) on high heat. Mix both packs into pan, add water ...

Special nuts. Roasted almonds using the highest quality ingredients. These almonds have a sweet gingerbread crunch - making them seriously addictive!Ingredients : Almonds, sugar, natural gingerbread flavour, salt, maltodextrin, spices, natural flavours and spice extract- Size : 100g- Made in Australia

A light fruity jelly to enjoy all year round with cold meats, cheese and salads. Or of course, perfect with the Christmas turkey and ham.Ingredients : Sugar, apple juice concentrate, cranberry juice concentrate, water, pectin (440), citric acid (330), sodium citrate (331)- Size : 120ml